Hospitality & Catering Jobs November 2025


480 Jobs Found

Chef De Partie - Milton Keynes

NewPosted 02 Nov 2025Compass UK & Ireland
£30,000 Per Annum

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to Friday (2 Saturdays per year)7am - 3.30pm, flexibleFree on-site parkingFree meals on dutyContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access fo...

Trainee Chef

NewPosted 02 Nov 2025Interaction - Northampton
£26,000 Per Annum

Job: Trainee Chef / Junior Chef / Commis ChefThe team: 1-2 Kitchen Porters1 Commis / Jnr CDP1 Sous Chef1 Head Chef1 General Manager1 F&B Manager Start: ASAP by w/c 10th November 2025 at the latest - the sooner the better Salary: c click apply for full job details

Chef De Partie - Rickmansworth

NewPosted 02 Nov 2025Compass UK & Ireland
£16 Per Hour

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Mostly Monday to Friday, one weekend day every half termTerm time only, 46 weeks per yearContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and ...

Sous Chef - Harlequins Twickenham

NewPosted 02 Nov 2025Compass UK & Ireland
£40,000 Per Annum

Sous Chef - Harlequins Twickenham£42,000 per annum plus benefitsWe're on the hunt for a talented and driven Sous Chef to bring their culinary expertise to one of the most iconic venues in sport - Harlequins RFC in Twickenham. As part of Levy, the market leader in sports and event hospitality, you'll play a key role in delivering exceptional food ex...

Sous Chef

NewPosted 01 Nov 2025Signature Senior Lifestyle Operations Ltd
£17 - £19 Per Hour

Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. You'll take on an important role in a superbly-equipped kitchen at our luxury care and nursing home in Hendon.What Signature OfferFrom £16.50 per hourShift times between the hours of 07:00am - 20:30pmWe require you to be flexible for alternate...

Chef De Partie - Guinness new Opening

NewPosted 01 Nov 2025Compass UK & Ireland
£17 Per Hour

Chef De Partie - Guinness New Opening Location: Covent Garden, LondonStart Date: October 2025 (Opening Early December)Employment Type: Full-Time & Part-Time Positions AvailableSalary: £13.85 - £17.00 per hour depending on experience Ready to help create London's most unforgettable dining experience? Company of Cooks is teaming up with Guinness to o...

Bank Sous Chef

NewPosted 01 Nov 2025Caring Homes
£27,394 Per Annum

Bank Sous Chef The Orchard, St Albans - £14.06 per hour63 Bedded Nursing Care HomeBank position; Flexible shiftsAre you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and that inclu...

Head Chef- Judd House

NewPosted 01 Nov 2025Compass UK & Ireland
£17 Per Hour

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free meals on dutyLocal gym membershipContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, and wider he...

Head Chef

NewPosted 01 Nov 2025The Mute Swan
£55,000 Per Annum

Are you passionate with a commitment to providing a high-quality dining experience The Mute Swan?isseekingan experienced and talented?Head Chef?to join our culinary team. As the Head Chef, you will play a pivotal role in menu development, kitchen management, and maintaining the highest standards of food quality and presentation click apply for ful...

Chef de Partie

NewPosted 01 Nov 2025The Pig and Butcher
£35,000 Per Annum

Chef de PartieThe Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British seasonal produce to the next level. We serve a wide selection of British and European beers as well as an extensive wine list sourced from family run vineyards. Our menu specialising in rustic, count...

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