480 Jobs Found
AKI is a modern Japanese restaurant and lounge bar, renowned for its contemporary interpretation of traditional Japanese cuisine and its refined, stylish ambiance. We are excited to be opening a brand-new location in London , set within a stunning historic building that once housed a prestigious bank.We are currently looking for a a passionate and...
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 40 hours per week. As a Catering Supervisor, you will be responsible for ensuring our...
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Catering Supervisor, you will be responsible for e...
Company Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. . click apply for full job ...
Head chef required for an adult education establishment in London, this is a 35hr contract, monday to friday . The catering is for the students (adults), staff members, visitors and they also host a range of events as well for professionals within the sector they educate into attend. They are looking for either a sous chef who will step up or a he...
At Park Plaza, authenticity is at the heart of everything we do. Our Pastry Chef de Partie prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Pastry Chef de Partie with a passion for delivering consistent, high-quality food in a fast-...
We're recruiting an Executive Chef Manager for a prestigious independent boarding school in the South-East of England. The school has a strong infrastructure and caters for a high number of boarders aged up to 18, serving three fresh, high-quality meals each day click apply for full job details
Independent Restaurant - Liverpool Street, London - £38,000-£45,000 including tronc About the role: A new, vibrant food-led restaurant is looking for a Restaurant Manager to lead the floor and shape a fresh hospitality culture. With a focus on bold, high-quality dishes cooked with flair and served in a lively, relaxed environment, this is a hands...
Head Chef - 2 AA Rosettes - Essex - £60,000 Exciting new opening is seeking a talented Head Chef to launch this new opening. The establishment is aiming for 2 AA Rosettes, and is looking for a Head Chef to lead their team cooking great European cuisine from local suppliers and always being seasonal. Head Chef2 AA RosettesEuropean Cuisine£60,000JBG...
Sous Chef Settled in the middle of Tunbridge Wells Common, The Mount Edgcumbe is a family-run pub/restaurant with six stunning boutique bedrooms and a lovely beer garden.We are looking to welcome a Sous Chef who can complete our back of house team and be part of our unique and friendly group.This is a great opportunity to join a dynamic and suppor...