389 Jobs Found
We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers click apply for full ...
Senior Sous Chef - Monday to Friday (40 hours per week)Location: Near Liverpool Street, LondonPay: £21.55 per hourWe're looking for a passionate and hardworking Senior Sous Chef to join our corporate hospitality team based near Liverpool Street. If you're an ambitious chef who loves creating high-quality food and thrives in a professional environme...
Head Chef - Hounslow £37,813 per annum Monday - Friday roleWe're looking for a passionate and creative Head Chef to lead the kitchen at the prestigious Compass Centre at Heathrow Airport. This is a high-profile role in a fast-paced, customer-focused environment, perfect for a talented chef who thrives on delivering fresh, seasonal dishes with style...
Head Chef - Eurest (Contract Catering at Eisai, Hatfield)Salary: £40,000 per annumHours: 40 hours per weekSchedule: Monday-Friday, 6:30am-3:00pmLocation: Eisai, HatfieldAbout the RoleWe are looking for an experienced and passionate Head Chef to lead our kitchen team at our prestigious contract catering site at Eisai in Hatfield, working on behalf o...
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to Friday - 8am to 4pmContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, and wider healthcare ...
Monday Friday 20 days holiday + 8 Bank Holidays Free onsite parking Free onsite gym membership Uniform provided Overview Step into one of Londons most iconic corporate headquarters, where hospitality is as diverse as the people it serves. At the campus, the dining experience spans fine dining, premium meeting rooms, client events, executive ...
Full-Time Position (40 hours) - Up to £30k per annum plus service chargeYour country home away from home, nestled within 12 acres of picturesque Hertfordshire countryside. Sopwell House is a luxurious, family-owned Georgian country house hotel offering timeless elegance and modern comfort. Were proud to be a place where exceptional service is deliv...
Sous Chef Modern British Brasserie LondonUp to £50,000We are currently seeking a talented Sous Chef to join a leading modern British brasserie in Central London. This is a fantastic opportunity to step into a respected, quality-focused kitchen delivering seasonal dishes in a stylish and energetic environment click apply for full job details
Full-Time Position (40 hours) - Up to £30k per annum plus service chargeYour country home away from home, nestled within 12 acres of picturesque Hertfordshire countryside. Sopwell House is a luxurious, family-owned Georgian country house hotel offering timeless elegance and modern comfort. Were proud to be a place where exceptional service is deliv...
Are you interested in cooking simply with the best ingredients in a vibrant high paced environment with other like-minded chefs, who are already part of our winning team? Gold is a neighbourhood restaurant and late-night bar in the beating heart of Portobello Road. Were informal and honest, with a humble menu focused on generous, seasonal plates co...