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- Using your passion, creativity and enthusiasm, you will inspire a team to produce an outstanding menu using fresh ingredients.
- Your main goal will be to provide school children with tasty, nutritious meals that help them develop healthy bodies and minds.
- We offer Employee Assistance Programme, final salary pension, discounts on various services including food shopping and many more.
Galvin Bistrot & Bar, run by Michelin starred brothers Chris and Jeff Galvin, is modelled on bistros and bar a vins fashionable in Paris, New York and cool cities around the globe. Our talented kitchen team produce modern classic dishes created with a wood-fired oven and open grills, whilst our front of house team ensures that warm, friendly and at...
Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant awards in its first year and retaining its Michelin star award since 2011.An exciting opportunity has ...
Chef Location: Woking Pay: £15.50 per hour Start Date: ASAP We are looking for a reliable and experienced Chef to join a catering team based in Woking. We do also have more Chef roles available in other locations, so please apply and we will get in touch with you. Hours & Working Pattern for a Chef: Shift rota basisWeekend work includedDays of...
Our missionat Flat Iron is to make remarkable steak accessible to all. To do that, we have an amazing team of great people who love what they do. So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025. Quite simply, our team is everything. We have always believed that if we select an amazing bunch of people, give the...
Chef de Partie at Tom Kerridge Restaurant
NewPosted 16 Jan 2026Kerridges Bar & Grill at Corinthia LondonOur heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired. Kerridge's Bar & Grill was the first London restaurant by Tom Kerridge...
Salary: £32 000 Shift pattern: Monday to Friday- NO WEEKEND! Benefits: Free, tasty meals - Enjoy tasty, nutritious food on us while you work! Flexible working - including part time roles, because life doesnt run on a 9-5 schedule. Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days click apply for ful...
We are looking for a passionate and organised Sous Chef to join our Sorella team. This role is ideal for a strong chef who thrives in fast-paced environments, enjoys seasonal cooking, and can support the Head Chef in delivering high-quality food consistently. JBG81_UKCT . click apply for full job details
Junior Sous Chef Oblix at the Shard Located on the 32nd floor of The Shard, Oblix is a sophisticated, contemporary restaurant, split across two different spaces offering views across central London from East to West. Oblix West is a refined, urban dining space with open fire dining and a modern menu click apply for full job details
Chef - Swanley £14.56ph (salary equivalent of £30,284 per annum) As a Chef based in Swanley you'll be part of a skilled kitchen team, crafting nutritious, high-quality dishes that make a real difference every day. This is a great opportunity for a culinary professional who values quality, teamwork, and a passion for high quality food in the care ...