Hospitality & Catering Jobs February 2026


75 Jobs Found

Chef

NewPosted 18 Feb 2026Compass Group UK

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in ...

Chef

NewPosted 18 Feb 2026Compass Group UK

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the U...

Chef

NewPosted 18 Feb 2026Compass Group UK

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in th...

School Catering Assistant

NewPosted 18 Feb 2026Compass Group UK

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment. The role offers numerous opportunities for growth within a company that values individuality and invests in its employees. Your hard work will be recognised and rewarded, making it an excellent chance to advance in a supp...

Relief Chef Manager - Bristol

NewPosted 18 Feb 2026Compass Group UK

Relief Chef Manager Location: 50 mile radius of BristolSalary: Up to £33,418 per annum plus Company Car/ Car AllowanceWorking Pattern: 5 over 7, including weekends. We have an exciting new opportunity for an experienced Relief Chef Manager to join our Culinary Support Team working within a 50 mile radius of the Bristol region, however National tra...

Night Concierge

NewPosted 18 Feb 2026Abbatt Property Recruitment
£29,000 - £32,500 Per Annum

Night Concierge - £31,000 7:00pm - 7:00am 4 on 4 offPimlico, LondonMixed-use development 100 apartments We are recruiting for a professional, reliable, and security-conscious Night Concierge to join a high-quality mixed-use residential development in the Pimlico area. This is a lone-working role, requiring a confident individual who is comfortable...

Chef de Partie

NewPosted 18 Feb 2026LJ Recruitment Limited
£28,000 Per Annum

Chef de Partie - Luxury Spanish Restaurant £26,000-£28,000 + Tronc (Up to £37k OTE) Location: Bourne End, Buckinghamshire Accommodation assistance availableLJ Recruitment is supporting a luxury Spanish restaurant on the River in Bourne End, celebrated for its stylish atmosphere, modern approach to tapas, and high-quality Spanish cuisine click ap...

Catering Assistant

NewPosted 17 Feb 2026The Chiswick Nursing Centre
£12 Per Hour

Full time and Bank roles available.Full time role - working four 9.5-hour shifts per week(38hrs per week) between 09.30-19.00, three days off, on a seven-day rota basis.Bank role - flexible role where you can pickup shifts according to availability('0' hour contract)Access to Perkbox leisure and retail discount scheme, an online platform which offe...

Head Chef

NewPosted 17 Feb 2026Hamberley Care Management Limited
£40,000 Per Annum

Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Head Chef to help us achieve our goals.As our Head chef, you will be leading, managing and be accountable for the kitchen team to achieve and maintain an exceptional dining experience for our residents click ap...

Sous Chef Banqueting

NewPosted 17 Feb 2026House of Lords
£35,000 Per Annum

We are looking for a Sous Chef Banqueting to join our Catering and Retail Services Office at the House of Lords. This is a position where you assist in the planning, preparation, and execution of large-scale and fine dining events.You will supervise kitchen operations, support junior staff, and ensure the highest standards of food quality, presenta...

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