Hospitality & Catering Jobs March 2026


71 Jobs Found

Part Time Chef - Colchester United

NewPosted 16 Mar 2026Colchester United Football Club
£14 - £20 Per Hour

We are looking for a part time chef to join our friendly and well established team for match days and events. Working flexible hours including evenings and weekends. The job will involve preparing and serving dishes for up to 300 people. Responsible, smart and energetic to work as part of a team or alone. Experience in banqueting, events and snack ...

Chef - Full Time

NewPosted 16 Mar 2026Colchester United Football Club
£26,437 - £27,000 Per Annum

Job Title: Chef Full Time Reporting to: Sous Chef Location: Colchester United Football Club Role Summary: Colchester United Football Club is seeking a passionate and committed Full Time Chef to join our established catering team. Working across all club-operated sites, including the stadium and training ground, you will play a key role in deliveri...

Second Chef

NewPosted 16 Mar 2026Care UK
£16 Per Hour

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.The RoleLeading the team in the smooth running of the ki...

Sous Chef

NewPosted 16 Mar 2026Caring Homes
£29,350 Per Annum

Sous Chef - The Pines, Wandsworth - £15.75 per hour50 Bedded Nursing, Dementia and Residential HomeFull time contract, 40 hours per weekPrevious experience requiredAre you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the ...

Catering Assistant

NewPosted 16 Mar 2026Compass Group UK

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment. The role offers numerous opportunities for growth within a company that values individuality and invests in its employees. Your hard work will be recognised and rewarded, making it an excellent chance to advance in a supp...

Chef

NewPosted 16 Mar 2026Compass Group UK

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in th...

Part Time Barista

NewPosted 15 Mar 2026Gails

Part Time Barista vacancy at GAIL's! If the smell of fresh coffee beans roasting awakens your senses and you always work with a smile, then please read on! We are looking for baristas who have a passion to join the GAIL's family and for great coffee. You should be motivated by teamwork and willing to help others. With no day being the same, you mus...

Chef De Partie Hotel

NewPosted 15 Mar 2026Adolphus Group
£28,000 Per Annum

CDP Details Salary: £29kDuties will include:Driving high food standards of delivering fresh, flavoursome & finely presented food at all times.Actively support the Executive Chef Senior & Sous Chef in controlling Health & Safety and Food Hygiene.Working closely with Senior Sous Chef and Sous Chef to create and refresh menu and dishes click apply ...

Head Chef

NewPosted 15 Mar 2026YO! RESTAURANT

Head Chef Operations - Kingston Contract: Full Time Salary: £36,202 - £38,201 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about fresh, flavoursome, authentic Japanese...

Head Chef

NewPosted 15 Mar 2026YO! RESTAURANT

Head Chef Operations - Milton Keynes Contract: Full Time Salary: £36,202 - £38,201 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about fresh, flavoursome, authentic Jap...

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