305 Jobs Found
Head chef required for an adult education establishment in London, this is a 35hr contract, monday to friday . The catering is for the students (adults), staff members, visitors and they also host a range of events as well for professionals within the sector they educate into attend. They are looking for either a sous chef who will step up or a he...
At Park Plaza, authenticity is at the heart of everything we do. Our Pastry Chef de Partie prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Pastry Chef de Partie with a passion for delivering consistent, high-quality food in a fast-...
We're recruiting an Executive Chef Manager for a prestigious independent boarding school in the South-East of England. The school has a strong infrastructure and caters for a high number of boarders aged up to 18, serving three fresh, high-quality meals each day click apply for full job details
Independent Restaurant - Liverpool Street, London - £38,000-£45,000 including tronc About the role: A new, vibrant food-led restaurant is looking for a Restaurant Manager to lead the floor and shape a fresh hospitality culture. With a focus on bold, high-quality dishes cooked with flair and served in a lively, relaxed environment, this is a hands...
Head Chef - 2 AA Rosettes - Essex - £60,000 Exciting new opening is seeking a talented Head Chef to launch this new opening. The establishment is aiming for 2 AA Rosettes, and is looking for a Head Chef to lead their team cooking great European cuisine from local suppliers and always being seasonal. Head Chef2 AA RosettesEuropean Cuisine£60,000JBG...
Sous Chef Settled in the middle of Tunbridge Wells Common, The Mount Edgcumbe is a family-run pub/restaurant with six stunning boutique bedrooms and a lovely beer garden.We are looking to welcome a Sous Chef who can complete our back of house team and be part of our unique and friendly group.This is a great opportunity to join a dynamic and suppor...
hef de Partie Term Time 40 Hours per week 37.5 hours a week 37.9 contracted weeks (Term time) Sunday Thursday11:30am 19.30pm (includes a 30-minute unpaid break) £16p/hr (Sundays £18p/hr) The Client Our client are an independent, family-owned company, which has achieved consistent growth year after year in catering within the prestigious inde...
CDP & SOUS CHEF NEAR ASCOT GASTRO PUB LIVE OUT ROLES The Client Our client are a successful family owned pub group since 2008 and are growing with a fantastic reputation throughout the Surrey region. Looking currently for a 2 strong new members of their kitchen team near Ascot The Role As Chef you should be a real foodie who loves cooking wi...
CHEF DE PARTIELEATHERHEAD5 STAR RESORT£32-34K+ DEP ON ROLELIVE IN AVALIBLEThe ClientOur client a stunning Golf and Country Club resort with Multiple rosette standard restaurant concepts are currently actively recruiting at CDP level across the resort click apply for full job details
Job Title: Chef de PartieOur client is a stunning gastro pub based in southwest London. This establishment is more than just a gastro pub, it is huge part of the local neighbourhood offering a beautiful a la carte menu, quirky bar snacks and a famous Sunday roast! If you were to join the team, you will be joining your second family!Chef de Partie b...