517 Jobs Found
Head Chef - New Restaurant Opening A bold new restaurant in the heart of Canary Wharf, drawing inspiration from the vibrant streets and grills of Istanbul. Think freshly baked sesame and caraway breads, charcoal-grilled meats and fish, and dishes rooted in Ottoman-era traditions yet reimagined with contemporary flair click apply for full job detai...
Caterplus - More Than a Meal, It's a Community At Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart click apply for full job details
At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and growth. Are you passionate about food ,drink and s...
Chef Manager Term Time35 Hours per week, Monday to FridayHarrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals at the...
Restaurant Manager - Seasonal Beach Club Isle of Wight £50,000 This is an exciting opportunity to join a lively, seasonal beach club and lifestyle venue on the Isle of Wight. Trading from March through October, the business is high-volume and fast-paced, perfect for someone who thrives on service, training, and leading teams click apply for full j...
Demi Chef De Partie - Park Plaza RiverbankAt Park Plaza, authenticity is at the heart of everything we do. Our Demi-Chef de Partie prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Demi-Chef de Partie with a passion for delivering co...
Job Description: Head Chef Reporting to: CEO Role Overview As Head Chef, you will be responsible for leading all culinary operations, driving food quality, consistency, and innovation while managing costs and developing a high-performing kitchen team. You will play a central role in shaping the restaurants identity, ensuring exceptional guest ex...
Position: Pastry Chef Location: Hackney - London Field Salary: £31,000 per annum Hours: Full-time, 40 hours per week About Us: The Snapery Bakery is a cornerstone of the London baking community, renowned for crafting the highest quality bread and pastries. We are dedicated to bringing unique and delicious flavours to our customers, and we pri...
A Pastry Sous Chef role will become available in 2026Earnings range from £43,500 to £48,000 per year depending on previous experienceThis role will look after the Ground Floor Pastry team (NOT the 3 Michelin Star), for afternoon tea, breakfast, lunch and dinner in our ground floor restaurants (the Parlour, the Glade and the Gallery) As a Pastry Sou...
Staff ChefMonday to FridayStunning Site34k per annumPaid Overtime A historic site in Central London close to Piccadilly are looking for a Staff Chef to prepare and cook employee dining dishes for the onsite staff. This role is working daytimes Monday to Friday only with overtime paid if needed click apply for full job details