Hospitality & Catering Jobs December 2025


398 Jobs Found

Head Chef Restaurant

Posted 05 Dec 2025Ashdown Appointments
£40,000 Per Annum

Head Chef restaurantAn independent restaurant specialising in southern Indian cuisine. Currently they are seeking a talented Head Chef who can help take the business forward.There will be plenty of opportunity to demonstrate your creative flair preparing everything with quality fresh produce.Benefits include:Generous salary Monthly bonusCreative fr...

Chef de Partie

Posted 05 Dec 2025CH&CO

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 32 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food servi...

Relief Sous Chef

Posted 05 Dec 2025CH&CO

Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and curious adventurers in food and drink click apply for ...

Chef de Partie

Posted 05 Dec 202564 Goodge Street
£40,000 Per Annum

64 Goodge Street is the newest restaurant from Woodhead Restaurant Group which opened in summer 2023, receiving a Michelin star a year and a half later. Taking inspiration from his time cooking in Paris during the early 2000s, Head Chef Stuart Andrew (previously Executive Chef of Portland and Clipstone) offers a menu of French cooking "from an outs...

Demi Chef de Partie

Posted 04 Dec 2025Heartwood Inns
£14 - £15 Per Hour

Demi Chef de PartieAt Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Demi Chef de PartieWe're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fr...

Sous Chef - No Nights

Posted 04 Dec 2025Bee Hospitality
£45,000 Per Annum

Sous Chef New Opening Brunch Concept £40k£45k No Nights! E4 A brand-new breakfast & brunch brand is landing in Chingford and this ones different. Think bold Middle Eastern flavours, vibrant interiors, and a menu made for sharing all wrapped up in a no-nights kitchen that closes at 5pm. This is the first UK site of a proven concept from the Middl...

Executive Chef High-End Japanese Restaurant

Posted 04 Dec 2025Maison Gastronomique
£100,000 Per Annum

A major opportunity for an Executive Chef to lead the launch of a brand-new, high-end Japanese restaurant opening soon in London. This role requires an Executive Chef with a deep understanding of Japanese cuisine, premium produce, and refined technique supported by strong French foundations and classical training click apply for full job details

Catering Supervisor - Bishop's Stortford

Posted 04 Dec 2025Chartwells
£15 Per Hour

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free mealsFree on-site gymOnsite free car parkingContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, a...

Patient Catering Manager

Posted 04 Dec 2025One Retail
£50,000 Per Annum

Patient Catering Manager - King's College Hospital, LondonSalary: £50,00040 hours per week 5 days over 7Join Our Team as a Patient Catering ManagerWe are looking for an experienced and motivated Patient Catering Manager to join our team at King's College Hospital click apply for full job details

Chef Manager

Posted 04 Dec 2025Caterlink

Company DescriptionCaterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our Fresh Food Policy is the foundation of our success and growth in th...

An unhandled error has occurred. Reload 🗙