Hospitality & Catering Jobs November 2025


480 Jobs Found

Chef de Partie

NewPosted 01 Nov 2025SushiSamba
£16 - £17 Per Hour

Your Role:Our kitchen is now looking for an experienced Chef de Partie to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn.Your Rewards:As a Chef de Partie we dont just give you a job you love, we like to reward you for all your commitment and de...

Sous Chef

NewPosted 01 Nov 2025Absolute Taste
£45,000 Per Annum

About Us At Absolute Taste, we create unforgettable fine dining experiences aboard Woods Silver Fleet on the stunning River Thames. Our passion for exceptional food, impeccable service, and unique settings makes us a leader in luxury hospitality. Were excited to invite a talented Sous Chef to join our team and bring creativity, leadership, and culi...

Chef de Partie (4 Day Week)

NewPosted 01 Nov 2025Platinum Recruitment Consultancy
£35,000 Per Annum

Role: Chef de Partie (Flexible 40 hours over a 4 day week between Monday and Friday) Location: Piccadilly, London Salary / Rate of pay: £35,000 up to plus amazing benefits Platinum Recruitment is working in partnership with a private members club in London and we have a fantastic opportunity for a Chef de Partie to join their team in the restauran...

Chef de Partie - New Opening

NewPosted 01 Nov 2025Berenjak
£40,000 Per Annum

Salary - up to £43,000 per annumSchedule - Full TimeExperience - previous Chef De Partie Experience RequiredWe're looking for a talented Chef to join our opening team. This is an exciting opportunity for an ambitious Chef to play a key role in a dynamic & growing restaurant group with big plans ahead.You will be joining a driven and passionate team...

Sous Chef - High-End Production Kitchen

NewPosted 01 Nov 2025Collins King & Associates Limited
£40,000 Per Annum

This is a unique opportunity for a Sous Chef to join this relatively new, yet rapidly growing business. As Sous Chef, you will help to deliver consistently high standards, the nature of the business means that most of the work is production focused. However, you will still be working with the finest ingredients to create modern dishes, taking ins...

Executive Chef - High-End Contract Catering

NewPosted 01 Nov 2025COREcruitment International
£60,000 Per Annum

We're recruiting an Executive Chef to lead a high-profile staff dining and hospitality operation in London. This is a Monday-to-Friday role, managing a compact, efficient kitchen that serves up to 300 covers daily, alongside a strong hospitality offering for corporate and VIP events click apply for full job details

Pastry Sous Chef

NewPosted 01 Nov 2025Claridge's

We are seeking an exceptional Pastry Sous Chef to join our team in Claridges Restaurant. Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service click apply for full job details

We are seeking a talented Chef de Partie to join the Claridges Claridge's Restaurant culinary team. Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service click apply for full job de...

Chef de Partie

NewPosted 01 Nov 2025H & C Solutions
£45,000 Per Annum

Job Title: Chef de PartieWe have a fantastic opportunity to work directly within an independent chef/patron who is an incredibly talented mentor. Together with his phenomenal Head Chef, they have over a decades worth of experience in Michelin Restaurants. They have puts their heads together to create a unique Mediterranean restaurant creating cutti...

Demi Chef de Partie

NewPosted 01 Nov 2025Claridge's

We are seeking an enthusiastic Demi Chef de Partie to join our team within the Main Kitchen here at Claridges. Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service click apply for ...

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