Hotels Jobs August 2025


1,451 Jobs Found

Chef / Kitchen Assistant

NewPosted 23 Aug 2025Runwood Care Homes
£12 - £14 Per Hour

Chef / Kitchen Assistant When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Chef / Kitchen Assistant (Dual Role) Care Home: Rosedale Court Hours per week: 16 hours Chef / 20 hours Kitchen Assistant Salary: £12 cl...

Chef de Partie

NewPosted 23 Aug 2025The Lanesborough

Chef de Partie - Lanesborough Grill We have an exceptional opportunityto join our Lanesborough GrillTeam at The Lanesborough. Awarded No. 1 Hotel in London in the Travel + Leisure World's Best Awards, on the doorstep of Hyde Park, just a short walk from Harrods, Harvey Nichols and Londons most exclusive shopping district; Sloane Street and Knigh...

Sous Chef

NewPosted 23 Aug 2025Sanders Senior Living
£14 - £15 Per Hour

Sous Chef When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Sous Chef Care Home: Eve Belle Hours per week: 40 Salary: £14 - £15 an hour About the role: We are currently recruiting for a Sous Chef to join our Hos...

Sous Chef

NewPosted 23 Aug 2025Cote Restaurants

Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef click apply for full job ...

Bank Chef

NewPosted 23 Aug 2025Oakland Central Ltd
£13 - £15 Per Hour

Are you a culinary master looking for your next challenge? We are seeking a talented Chef to join our team! To succeed, you'll need excellent communication skills, at least 2 years of catering experience, awareness of regulations, knowledge of therapeutic and textured diets, and a passion for delivering high-quality service. If you're creative, det...

Junior Sous Chef

NewPosted 23 Aug 2025Portland
£40,000 Per Annum

Portland is a vibrant, one Michelin star restaurant serving high quality, ingredient-led food in Fitzrovia. We take a modern approach to hospitality, working with amazing seasonal produce and nurturing an incredibly talented team. We are proud of our reputation as a great employer and want to work with our team members to build fulfilling and rewar...

Deputy Chef Manager

NewPosted 23 Aug 2025Caterplus
£35,000 Per Annum

This role at RMBI Prince George Duke Of Kent Court, sits within our award-winning brand, Caterplus, one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering fr...

Sous Chef

NewPosted 23 Aug 2025Canal
£45,000 Per Annum

From the team behind Crispin and Bistro Freddie, comes Canal - a waterside restaurant along the Grand Union Canal within Taxi House Hotel. Our kitchen celebrates quality ingredients and seasonal cooking in a creative environment. We're building a team where chefs develop their craft and express themselves through thoughtful, ingredient-led cuisine ...

Chef

NewPosted 23 Aug 2025David Lloyd Clubs

Would you like to join Europe's leading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey . We use quality ingred...

Chef

NewPosted 23 Aug 2025David Lloyd Clubs

Would you like to join Europe's leading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey . We use quality ingred...

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