Hospitality & Catering Jobs December 2025


692 Jobs Found

Chef

NewPosted 01 Dec 2025AMR
£35,000 Per Annum

Chef Up to £35,000 per annum40 hours per week5 days a weekOccasional eveningsfree parkingaccess to all clubs, A stunning location in the Surrey hills, a Private members club is looking for a strong independant Chef to lead the kitchen serving members for Breakfast, Lunch and some evening dinners click apply for full job details

Commis Chef Live In

NewPosted 01 Dec 2025liveinchefs.com
£24,000 Per Annum

Commis Chef - Michelin Restaurant Nr High Wycombe - Live-in Accommodation Available - Fantastic Learning OpportunitiesA Michelin recognised restaurant, near High Wycombe, is acclaimed due to the spectacular quality of food and drink they serve. Their aim is to provide a high-standard of service consisting of delicious, freshly prepared food using l...

Chef de Partie - Live In

NewPosted 01 Dec 2025liveinchefs.com
£30,000 Per Annum

Chef de Partie - Michelin Restaurant Nr High Wycombe - Salary of £32k + tips - Live In Available - Learn from some of the best in the industry!A highly regarded Michelin restaurant, near High Wycombe, have an amazing opportunity for a Chef de Partie to complete their team. Their ethos is to serve exquisite food prepared using fresh, seasonal and lo...

Pastry Senior Chef de Partie

NewPosted 01 Dec 2025Browns Hotel

Our hotel Brown's Hotel, part of the Rocco Forte Hotels group, is London's first hotel, opening in 1832 on Albemarle Street. With a rich history, it has become a prestigious landmark, welcoming distinguished guests. Located in the heart of Mayfair, it offers easy access to Bond Streets luxury boutiques, Dover Street Market, The Royal Academy of Art...

Pastry Chef de Partie

NewPosted 01 Dec 2025Browns Hotel

Our hotel Brown's Hotel, part of the Rocco Forte Hotels group, is London's first hotel, opening in 1832 on Albemarle Street. With a rich history, it has become a prestigious landmark, welcoming distinguished guests. Located in the heart of Mayfair, it offers easy access to Bond Streets luxury boutiques, Dover Street Market, The Royal Academy of Art...

Head Chef

NewPosted 01 Dec 2025Tonic Talent
£50,000 Per Annum

This role would require the candidate to relocate Head Chef, Salary Package up to £50,000 plus Bonus, Seasonal, Fresh Food Menu,Solihull What's in it for the successful Head Chef? Salary Package up to £50,000 per annumIncluding TipsPlus Discretionary BonusSuperb staff mealsExcellent company benefitsA forward-thinking businessFinancially stable ...

Restaurant Manager - Premium Dining

NewPosted 01 Dec 2025COREcruitment International
£40,000 Per Annum

An exciting opportunity for an experienced Restaurant Manager to take the reins at a standout premium restaurant. You'll lead a talented team, deliver exceptional service, and make a real impact on the guest experience.Why this role? Work with a driven, visionary leadership team in a dynamic, high-quality environmentReal opportunities for career pr...

Catering Supervisor

NewPosted 01 Dec 2025Restaurant Associates
£14 Per Hour

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Restaurant Associates on a permanent casual basis, contracted to 0 hours per week. As a Catering Supervisor, you will be responsible...

Chef de Partie

NewPosted 01 Dec 2025Blue Arrow Maidstone
£30,000 Per Annum

Chef De Partie - fixed term contract£29,000-£32,000Year-round employmentResponsibilities Manage food standards and quality across all stages of food preparation, cooking and service, ensuring our high company standards are consistently met Manage the smooth running of your section before, during and after service Have a complete understanding of al...

Junior Sous Chef

NewPosted 01 Dec 2025Ottolenghi

Ottolenghi is a renowned group of restaurants and delis celebrated for its creative, seasonal dishes and exceptional hospitality. We are committed to fostering a positive, inclusive culture where team members feel valued and supported. As we prepare to open our newest venue in Richmond, were looking for a passionate and driven Junior Sous Chef to j...

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