3,987 Jobs Found
SOUS PASTRY CHEFDo you love being creative with food?Do you like managing a team whilst ensuring a positive dynamic?Are you passionate about the hospitality industry?If YES, we may have the role for youWith three amazing venues situated on the eighth floor or one of the most iconic landmarks in London, OXO is searching for a new Pastry Sous Chef in...
Opened in October 2015, Hilton London Bankside represents the next generation of design-led Hilton Hotels. Each part of the property has been carefully created to reflect the fascinating history and ambiance of the surrounding area, combining the authentic urban grittiness and polished contemporary design.Set in the heart of Bankside, just steps fr...
Gaucho are looking for an experienced and passionate Sous Chef to join one of our London restaurants! You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. Our Sous Chef will have experience managing a team, running the kitchen and working in a fast-paced environment click apply ...
We are looking for a skilledWok Chefto join our culinary team. The ideal candidate is to assist and support the operations for the smooth running of the Bugis Street Kitchen. To prepare and cook food on a daily basis according to business requirements to provide Outstanding Guest experience by providing quality food and service click apply for ful...
We are a fine dining restaurant and now looking for a Junior Sous Chef. Based in Central London we serve Asian cuisine with European influence and in a contemporary setting. The Junior Sous Chef must have experience in fine dining operations. The salary range for the Junior Sous Chef is up to will be between £47K per year and depending on the e...
As Demi Chef de Partie, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out o...
Due to an internal promotion Los Mochis City is seeking a highly skilled,creativeand ambitiousSenior Sous Chefto join our flagship restaurant at 100 Liverpool Street.From Tokyo to Tulum, Los Mochis restaurant is the global pioneer of pairing Mexican & Japanese cuisines, showing off the vibrancy, passion, and heat of Mexico whilst celebrating the co...
Sous Chef - Winter 2025/26 Season based in Morzine, France Our client based in Morzine, France is looking for talented and creative chefs to join their team for the 2025/26 winter season. This family-run chalet and hotel company has a passion for exceptional food and unforgettable guest experiences, their reputation for outstanding cuisine is one o...
Head Chef Events Catering £60K per year BonusA leading boutique events company based in South London is seeking a creative and driven Head Chef to oversee the kitchen and craft exceptional food for their clients. Covering everything from Weddings to Corporate functions, the successful Head Chef will play a crucial role in the business, managing dai...
Breakfast Chef - art'otel BatterseaWe are recruiting for our art'otel in London Battersea! A premium lifestyle hotel situated in the heart of the iconic Battersea Power Station development. Perched on the Electric Boulevard, the 164 keys art'otel London Battersea power station sits in the heart of this energised neighbourhood, offering restaurants,...