3,941 Jobs Found
Head Chef Cover 3-6 months Barrafina Restaurant LondonAs one of our brilliant Head Chefs prepares to head to Dubai to open our newest Barrafina in the UAE, were looking for an experienced Head Chef to join us in Central London on a 36 month fixed-term contract to lead one of our kitchens and keep the standards, energy and creativity flowing click...
Our client a fine dining neighbourhood restaurant and late-night bar on Portobello Road in the beating heart ofNotting Hill is now looking for a Pastry Junior Sous or Pastry Sous Chef . The kitchen operation is headed by one of the most talented Chefs in London and a great Head Chef to work with and learn from click apply for full job details
Chef de Partie Notting Hill paid for every hour worked Our client a fine dining neighbourhood restaurant and late-night bar on Portobello Road in the beating heart ofNotting Hill is now looking for a Chef de Partie. The kitchen operation is headed by one of the most talented Chefs in London and a great Head Chef to work with and learn from clic...
Earnings : depending on experience, up to £38,000 including service charge Location : London, EC2M 3YD Contract type : Permanent, full-time, shifts for this role start as early as 5.30 am, 5 days out of 7, including weekends and bank holidays.We are looking for a passionate Pastry Chef to join our dynamic team! This is an exciting opportunity to w...
Company DescriptionThe Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the worlds best loved public spaces and visitor attractions.Find out more about us at Job DescriptionWe are looking for an experienced Head Chef to join the team at Benugo Barbican Centre click apply for full job deta...
Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. The essence of this combination makes up much of Fallows DNA, where conscious culinary creativity meets hospitality experience and passion. Fallows permanent home in St Jamess market was established in Nove...
Following a successful pop-up, chef owners Jack Croft and Will Murray officially launched FOWL in October 2023, which can be found just around the corner from their flagship restaurant Fallow St. Jamess.FOWL restaurant celebrates the nations favourite bird through an all-in, beak-to-feet menu concept, with the addition of monthly specials brought t...
Commis Chef - New Restaurant Opening - Modern British Cuisine - £30,000 + Overtime - Mainly Daytime HoursLocation: Central London, Marylebone Salary: £30,000 per year + overtime 40-hour contract Hours: Mostly daytime shifts Great work-life balanceWe're recruiting a passionate Commis Chef to join the opening team of an exciting new luxury restauran...
Chef de Partie, British & Irish Menu, IslingtonA wonderfully compact pub in Islington is looking for a Chef de Partie to join the team. The menu focuses on fresh, comforting British and Irish favourites such as burgers, fries, and a classic Sunday roast.This is an ideal role for someone who enjoys cooking simple, well-made food in a relaxed, friend...
Be part of a hotel with rich history & heritage. At The Berkeley, we strive to curate distinctive and enriching experiences for our guests and our colleagues every day. You will be part of the team to shape our future and fulfil our purpose. The Berkeley The Berkeley has been treading its own path for more than 100 years click apply for full job...