Jobs in Holborn July 2025

2,773 Jobs Found

Nobu Commis Chef

NewPosted 22 Jul 2025Nobu Hotel London, Portman Square
£26,000 Per Annum

THE ROLE As Commis Chef for our NObu Restaurant, you will be responsible for maintaining the highest level of standards in the kitchen and assisting with the preparation of all dishes. Your tasks as Commis Chef will include but will not be limited to: To have basic food knowledge with a genuine interest in learning and developing your skills ...

Sous Chef

NewPosted 22 Jul 2025Park Plaza London Riverbank
£35,000 Per Annum

At Park Plaza, authenticity is at the heart of everything we do. Our Sous Chef prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Junior Sous Chef with a passion for delivering consistent, high-quality food in a fast-paced kitchen cl...

Sous Chef

NewPosted 22 Jul 2025Jim Tonic East
£16 - £18 Per Hour

Are you ready to stir up something special? Jim & Tonic is on the hunt for a passionate and driven Sous Chef to join our fast-paced, flavour-packed kitchen. This is your chance to play a key role in one of the UK's most exciting gin and dining brands. About Us: Located on the banks of the river in the heart of East London, Jim & Tonic East is a ...

Head Chef

NewPosted 22 Jul 2025Culinary Collective
£55,000 Per Annum

Head Chef About Heard Heard is a new smashed burger concept from two Michelin-starred chef Jordan Bailey, created to take an everyday classic and make it exceptional. After years in fine dining, Jordan brings chef-level skill, bold flavour, and premium ingredients to smash burgers - served fast and without compromise click apply for full job detai...

Grill Chef de Partie

NewPosted 22 Jul 2025Story Cellar
£35,000 Per Annum

Chef Tom Sellerss second restaurant, Story Cellar is looking for a Chef de Partie to join the team. A fantastic opportunity to work in a creative and nurturing kitchen environment, with incredible produce from some of the best suppliers in the country.Inspired by the rotisseries and brasseries of Paris, Story Cellar combines charcoal cooking, class...

Chef de Partie - Private Members Club

NewPosted 22 Jul 2025Collins King & Associates Limited
£40,000 Per Annum

Chef de Partie Private Members Club I am seeking an experienced and passionate Chef de Partie to join the talented brigade at one of Londons most prestigious Private Members Clubs, located in the heart of Mayfair.With a strong emphasis on excellence, tradition, and seasonal British cuisine, this is an exceptional opportunity for a dedicated chef to...

Head Chef 3AA Rosette

NewPosted 22 Jul 2025Collins King & Associates Limited
£75,000 Per Annum

Head Chef - Michelin Star Restaurant The Role This is a fantastic opportunity for a talented Head Chef to work closely with an award-winning Executive Chef in this fine dining restaurant. As Head Chef, youll be instrumental in the overall running of the kitchen, helping to ensure the exception standards and reputation click apply for full job ...

Head Chef

NewPosted 22 Jul 2025Collins King & Associates Limited
£60,000 Per Annum

Are you passionate about Italian and Mediterranean cuisine? Do you have the leadership skills to inspire a team and deliver exceptional dining experiences?An exciting opportunity has arisen for a Head Chef to take the helm of the kitchen at a popular and highly respected Italian restaurant in London, part of a reputable hospitality group click app...

Restaurant Manager

NewPosted 22 Jul 2025Daisy Green Food/ Beany Green
£45,000 Per Annum

We are excited to be recruiting forExperienced Restaurant Managersto join our teams at Various LocationsUp to £45k per annum, including Tronc and monthly BonusesWHO WE AREThe Daisy Green Collection brings relaxed and buzzing Australian food, wine and coffee culture to London click apply for full job details

Chef

NewPosted 22 Jul 2025CH&CO

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 32.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in ...

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