Sous Chef

Sous Chef

• 40 Hours per week
• Monday-Friday
• 07:00-15:00 (can differ due to business needs) overtime is available and encouraged for events and out of core hours and is paid at an enhanced rate.
• £42,500 per annum, plus Sodexo rewards and benefits.
• Check your local transport links here: Plan Your Journey Traveline - the destination you should input is WC2H 8NU

About the Role:

We are looking for a skilledSou click apply for full job details