2,362 Jobs Found
Sous Chefrequired for a traditional french restaurant, working on the Vegetable & soup section, this is a classical French restaurant, serving some French classics. It is a independent restaurant, that has been trading for many years and doing very well. Sous chef £44k-50k. They have a exec chef and head chef, this role is under these two people bu...
Company Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accors limitless pos...
Job Title: Chef de PartieH&C Solutions is excited to present an excellent opportunity to become part of a remarkable restaurant located in the vibrant Liverpool Street area. Our client is a celebrated local restaurant known for its high-quality modern European cuisine, crafted using state-of-the-art equipment and innovative cooking methods click a...
About us:The Club was founded in 1890 by artists for artists and it continues to be a true artists club to this day. Two thirds of the Members have, under the rules, to be practising visual artists; and of the remaining one third, three out of four work in the arts, as musicians, actors, dancers, writers and the like click apply for full job detai...
Pastry Chef de Partie - art'otel London HoxtonWe are recruiting for a Pastry Che De Partie for one of the coolest hotels in Hoxton! Long revered as London's effortlessly cool cultural core, Hoxton's hip new resident has hit the scene. The 26-floor art'otel Hoxton promises a dazzling skyline view, ample gallery space, plus two Banksy originals prese...
Are you a passionate Sous Chef looking for a better work-life balance? Join our dynamic retail catering team, delivering high-quality food in a fast-paced but supportive environment.Key Responsibilities:Support the Head Chef in daily kitchen operationsPrepare and present fresh, seasonal dishes to a high standardLead and motivate junior kitchen staf...
We are recruiting a Senior Sous Chef to join a highly respected luxury event catering company in London. This is a fantastic opportunity for an experienced Sous Chef or Junior Head Chef with a background in premium events catering or fine dining, who thrives in a creative, supportive kitchen and takes pride in delivering innovative, world-class foo...
Responsibilities: As a Junior Chef, you will have abundant opportunities for growth, becoming an integral part of our team. You will be entrusted with ensuring the food meets the highest standards, maintaining a clean, well-presented, and well-stocked kitchen area. - Ensure the food meets the highest standards. - Maintain a clean, well-presented, ...
Four Seasons Hotel London at Tower Bridge is looking for a Demi Chef de Partie to join the team. The role: As aDemi Chef de Partie, you will assist the Chef de Partie in ownership of a specific section within the kitchen, leading and mentoring a team of Commis Chefs to ensure the consistent delivery of high-quality dishes click apply for full jo...
Chef de Partie £32,000 - £35,000 New Opening Michelin-Background Exec Chefs Fresh, Creative Menus King's CrossAn exciting new restaurant is opening its doors, led by two Michelin-level Executive Chefs and driven by creativity, quality, and seasonality click apply for full job details