2,265 Jobs Found
Were on the lookout for a talented and passionate Sous Chef to join our kitchen team at The Landseer Armsa welcoming, food-focused pub in the heart of Holloway. As Sous Chef, youll support the Head Chef in leading the kitchen, delivering consistently high standards, and contributing to a vibrant, Mediterranean-inspired menu click apply for full jo...
Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade.If interested in the Sous Chef position, please email your CV to . Note: Job applicants must have the legal right to work in the United Kingdom click apply for full job details
Job Summary We are seeking a dedicated and skilled Chef to join our culinary team. Starting with a 1 month contract however likely to be long term. The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations within a Young Persons Unit. As a Chef, you will play a crucial role in ensuring that meals...
Level 2 Pastry ApprenticeWe are currently looking to recruit an enthusiastic Apprentice Chef Pastry to join the RAF Club Kitchen team. The Kitchen team caters for the 10-banqueting rooms, and all other F&B operations including the Cowdray Lounge, Dining Room, the Running House Tavern. Quality, service and high standards are very important in this d...
The Ivy Collection:The Ivy Collection is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectations remains unwavering.Job Description:The Junior Sous Chef will work alongside t...
REPORTS TO: Senior Chef de PartieSUCCESSION/PROGRESSION : Senior Chef de PartieJOB FAMILY: Back of HouseKEY RELATIONSHIPS: Supervisors Demi Chef de partie, Commis chefJOB PURPOSE: Responsibility and ability to run all different type of sections in a kitchen, under the guidance of the Sous Chef click apply for full job details
Head Chef Seasonally-Led Modern British Restaurant 80kLocation: Central LondonSalary: From £72-80,000 DOECovers: 60160 per service Team: 18 chefs Shifts: 7 per week Closed: Sunday eveningsAbout A new and highly regarded Modern British restaurant championing sustainable, seasonal cooking. The menus celebrate ingredients sourced directly from UK farm...
Harry's:Harrys is where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality. Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail.Job Description:The Sous Chef will work alongside the line chefs to ensure every dish...
We are currently looking for a sous chef for a French semi Gastronomic restaurant You must have similar experience asJunior sous or sous chef in a rosette kitchen Stable cv is required Excellent knowledge of French food is a must brigade of 10 in the kitchen If this is for you please apply within click apply for full job details
Residences Lounge Manager London, UK Company Description Come and join us in bringing the Raffles experience to London The Raffles name is synonymous with luxury, glamour and extraordinary adventure.Raffles London at The OWO on Londons Whitehall, unites the allure and heritage of Raffleswith one of the worlds most historic addresses click app...