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Who We AreBoston Consulting Group partners with leaders in business and society to tackle their most important challenges and capture their greatest opportunities. BCG was the pioneer in business strategy when it was founded in 1963. Today, we work closely with clients to embrace a transformational approach aimed at benefiting all stakeholders empo...
Experienced Chef de Partie - Modern British Dining, 2 Rosette We are currently recruiting for an experienced CDP to join the kitchen brigade at this fantastic, independently owned group of brasseries & larders serving modern British food with a real focus seasonal produce from around the UK. As Chef de Partie would will be based in Chiswick, you wi...
Kino Japanese RESTAURANTS in the heart of South Kensington will be opening their doors in late November. We aim to find suitable candidates from the first week of October who can start soon after. We are currently screening all positions for Grill, Tempura, and Salad sections. The work will take place in an open, brand new, and stunning kitchen se...
Kino Japanese RESTAURANTS in the heart of South Kensington will be opening their doors in late November. We aim to find suitable pastry chefs candidates from the first week of October who can start soon after. We are currently screening all level pastry chefs level . The work will take place in an open, brand new, and stunning kitchen setup click...
Your Role:Our kitchen is now looking for an experienced Sushi Chef de Partie to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn.Your Rewards:As a Sushi Chef de Partie we dont just give you a job you love, we like to reward you for all your commi...
Job Description: Job Summary We are seeking a talented and creative Cake Baker and Decorator to join our team. The ideal candidate will have a passion for baking and an eye for detail, capable of transforming cakes into stunning works of art. This role involves working in a fast-paced kitchen environment, where you will utilise your culinary skill...
Location: London Hours: 45 hours/week Salary: Up to £40,000 per year Join a prestigious 5-star boutique hotel in the heart of London, renowned for exceptional service, world-class cuisine, and an unforgettable guest experience. They pride themselves on delivering luxury at every touch point, and their culinary team is at the heart of this promi...
Stork is London's leading Pan-African restaurant located in the heart of Mayfair. Our dynamic cuisine showcases African culinary inspiration from across the continent and diaspora.Set between Green Park and Regent Street, we offer fine dining with rotating African art exhibitions across two floors, accommodating up to 120 guests for both la carte d...
Location: Marylebone Number of covers: 500 daily Type of contract: permanent, full-time, working 45 hours a week About us Since 2011, Granger & Co. has been bringing the best of Australian spirit in food and service to the London hospitality scene. Sunny, easy-going, and always generous, in terms of what we serve and how we serve it, Granger & ...
Sous Chef - ROKA Charlotte Street ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: ( RO) represents the vibrant atmosphere, while ...