11,011 Jobs Found
Job Title: Cook Location:LambethHours: 8.00am - 2.30pm , Monday to FridayWorking Weeks: 38 weeks (term-time)Salary: £20,441.57 per annumAbout the RoleWere looking for a Cook to lead the kitchen team of 3 at a local Primary School click apply for full job details
Job Title: CookHours: 7:30am 3:00pm, Monday to FridayWorking Weeks: 39 weeks (term-time)Salary: £25,623 per annumAbout the RoleWere looking for a Cook to lead the kitchen team of 3 at a local Primary School. This is a fantastic opportunity for someone who enjoys cooking and wants a role that fits around family life click apply for full job details
Enrich the Journeys of our People and our Guests as ourChef De Partie Pastry!The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential. This could be your moment to become a part of our journey! We are located opposite Marylebone station and a short walk from Baker...
Guest Relations Manager Candidate RequirementsExperience in guest relations manager, front-of-house management, or hospitality leadership roles.Previous experience in fine dining or Michelin-star establishments is highly desirable.Familiarity with Mexican cuisine and culture to deliver authentic guest experiences is a plusExceptional interpersonal ...
Cook at the new Poon's Somerset House.Chinese culinary heritage meets refined modern cooking. Brand-new restaurant in one of London's most iconic buildings.You'll work in a purpose-built kitchen with a state-of-the-art extraction systemprecision, comfort, functionality. Opening team opportunity.What we want: CDP experience, solid technique, someone...
Sous Chef - POON'S AT SOMERSET HOUSEJoin the culinary team at POON'S, a historic brand with a rich 50-year legacy, now operating its first permanent restaurant at the iconic Somerset House in London. Working directly with owner Amy Poon, you'll be part of reviving a Michelin-starred legacy that celebrates authentic Chinese home cooking in one of Lo...
Sous ChefAs Sous Chef, youll be the right hand to the Head Chef, helping to manage all aspects of kitchen operations. Youll play a vital role in maintaining the restaurants high standards of food quality, consistency, and presentation, while helping to inspire and develop the kitchen brigade. This is a hands-on, leadership-focused role suited to so...
Henrietta Hotel opened in 2017, right in the heart of bustling Covent Garden. A haven nestled away from the busy streets outside, Henrietta is comprised of 40 rooms divided into two buildings. In the summer of 2024, renowned British chef Jackson Boxer took the helm of the restaurant, reimagining the food offering against the backdrop of a full rest...
Henrietta Hotel opened in 2017, right in the heart of bustling Covent Garden. A haven nestled away from the busy streets outside, Henrietta is comprised of 40 rooms divided into two buildings. In the summer of 2024, renowned British chef Jackson Boxer took the helm of the restaurant, reimagining the food offering against the backdrop of a full rest...
We are looking for a Demi Chef de Partie to join our growing team at Grosvenor House Suites! As a Demi Chef de Partie, you will work alongside a brigadeof 13 chefs to achieve the highest standards of food preparationand guest satisfaction. You will have a passion for all things food with an eagerness to learn in a 5 hotel environment click apply f...