8,651 Jobs Found
Restaurant General Manager - New Opening - Colchester Are you a seasoned General Manager eager for a new challenge? We are on the lookout for a dynamic and results-oriented leader to helm our client's restaurant operations, inspire the team, and ensure an exceptional dining experience for their guests click apply for full job details
Hourly Rate: £13.30 + Top Up Bonus (Guaranteed min £14.80 per hour) + Service Charge About Us:At Franco Manca, were passionate about making pizza the way it should be simple, authentic, and absolutely delicious. Our famous slow-rising sourdough, fresh seasonal ingredients, and traditional cooking methods are at the heart of what we do click apply ...
About UsAt Franco Manca, we dont just make pizza we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? Our people. Were passionate, hard-working, and always up for a laugh, creating an environment wh...
We are looking for Sous Chef to join our team inone of Shoreditchs most beloved historical venues.We serve middle eastern and asian inspired fusion food in the heart of Shoreditch and we combine warmth, precision, and creativity in everything we do.Our kitchen is a space for passionate people who love incredible food, teamwork, and pushing for exce...
Sexy Fish, located in the heart of Mayfair, is an avant-garde dining destination celebrated for its opulent decor, innovative cuisine, and electric atmosphere. As a pioneer in the culinary scene, Sexy Fish offers a unique blend of art, fashion, and culinary excellence. Our food takes its inspiration from Asian cuisine, with a focus on Japan sushi, ...
Our story:Wahaca is the leading Mexican restaurant in the UK, founded by Thomasina Miers (Masterchef winner) and Mark Selby. Inspired by their time in Mexico and a mission to prove to the UK just how vibrant and delicious Mexican food is, championing great British produce and sourcing ingredients locally click apply for full job details
Are you an experienced Sous Chef seeking a dynamic role that offers both professional growth and a rewarding work environment? This could be the perfect next step in your culinary career. An esteemed restaurant in Billericay is looking for a talented Sous Chef to join its dedicated team. Working from Wednesday to Sunday for 50 hours, you will be i...
Are you looking for an opportunity to work in a modern, fine-dining Chinese restaurant in London? If so, look no further! Hakkasan Mayfair are on the hunt for a talented Junior Sous Chef - Main Kitchen to join our team. It's not just a job; it's a chance to embark on a journey within the hospitality industry as a Junior Sous Chef - Main Kitchen...
La Compagnie Neal's Yard part of the group, whose London outposts include the Experimental Cocktail Club in Chinatown, Henrietta Hotel in Covent Garden and Cowley Manor in the Cotswold. Located in the heart of Neals Yard, La Compagnie des Vins Surnaturels is specialised in sourcing interesting wines that make upon 450 references click apply for fu...
Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then this could be the job for you! Chef Manager - London SE16 £30K per annum 40 hours per week Monday to Friday - no late nights and weekends off! Working term time only! We want you click apply for full job detai...