8,853 Jobs Found
About Mortimer House KitchenTom Cenci, as Executive chef, delivers a fresh Italian-inspired concept and is looking for a passionate Junior Sous Chef to join our talented team at Mortimer House Kitchen. The menu brings to life fond memories of family summers spent in Orta San Giulio and the Amalfi coast click apply for full job details
Company DescriptionWe are looking for a passionate Chef de Partie (Pastry)to be part of our opening team for The Hoxton, Shoreditch in our Il Bambini Club Il Bambini Club is a playful, design-led trattoria known for its colourful aperitivos, shared dishes, and bold, joyful atmosphere - and its arriving in London click apply for full job details
Oak View Group Part of Oak View Group (OVG), Rhubarb Hospitality Collection aspires to establish itself as the unequivocal leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe. About the Venue 8 Bishopsgate is a dynamic, multi-outlet hospitality venue offering an incredible range of ...
Chef de Partie BeaconsfieldDo you have a passion for exceptional food and a drive to achieve the highest standards? Join the Crazy Bear Hotel in Beaconsfield as our Chef de Partie, where youll play a key role in creating outstanding, seasonally inspired dishes that delight our guests. This is an exciting opportunity to work in a high-quality kitche...
Are you an experienced Pastry Chef de Partie with a passion for creating delectable desserts? Join our team and work at some of the most beautiful events across London!Position: Events Pastry Chef de PartieLocation: Various luxury events across LondonExperience Required: Minimum of 2 years in an up-market propertyKey Benefits:Convenient Locations: ...
Head Chef, N1 London, £50k Monday to FridayOur client is looking for a passionate and enthusiastic Head Chef to lead the kitchen and create exciting modern and on trend food for every day dining as well as high profile hospitality/events. As the Head Chef, you will be Leading a small team producing fresh seasonal food Creating a menu based on mode...
Were looking for a Head Chef to join Brat at Climpsons Arch (London Fields) - someone ready to lead with precision, creativity, and clarity. This role is at the heart of our kitchens, combining the daily craft of food with the discipline of systems, people leadership, and operational excellence.Brat Climpsons Archis a dynamic and passionate neighbo...
Are you passionate about creating exquisite pastries and desserts? Firmdale Hotels invites you to bring your culinary talents to our renowned Ham Yard Hotel, where excellence and creativity meet in the heart of London.Firmdale Hotels is an award-winning group recognised for its unique design, outstanding service, and vibrant atmosphere click apply...
Are you a culinary enthusiast seeking an opportunity to showcase your talent and thrive in a dynamic environment? Join our esteemed team at Firmdale Hotels, where we are renowned for our commitment to excellence in hospitality. We are currently seeking a dedicated and skilled Chef de Partie to become an integral part of our culinary team at the vib...
Henrietta Hotel opened in 2017, right in the heart of bustling Covent Garden. A haven nestled away from the busy streets outside, Henrietta is comprised of 40 rooms divided into two buildings. In the summer of 2024, renowned British chef Jackson Boxer took the helm of the restaurant, reimagining the food offering against the backdrop of a full rest...