Jobs in Willesden October 2025

8,363 Jobs Found

Chef de Partie

Posted 08 Oct 2025COYA Restaurant & Pisco Bar
£18 Per Hour

COYA is a luxury lifestyle group with two venues in London; Mayfair and Angel Court and global venues across the Middle East, Monte Carlo, Mykonos, Barcelona and Marbella. Our teams are like family and once you are part of the family, we will want the best for you and will provide you with the opportunity to grow and develop click apply for full ...

Kitchen Manager

Posted 08 Oct 2025Berkeley Scott
£40,000 Per Annum

Experienced Kitchen Manager / Head Chef - £40k + Tronc (Immediate Start) Location: East London Contract: Permanent, 45 Hours £40,000k + Tronc (£200-£250)Are you a hands-on kitchen leader passionate about delivering consistently exceptional food while developing a strong, motivated team? We're looking for a Kitchen Manager / Head Chef or a Senior So...

Head Chef

Posted 08 Oct 2025Wahaca
£50,000 Per Annum

Our story:Wahaca is the leading Mexican restaurant in the UK, founded by Thomasina Miers (Masterchef winner) and Mark Selby. Inspired by their time in Mexico and a mission to prove to the UK just how vibrant and delicious Mexican food is, championing great British produce and sourcing ingredients locally click apply for full job details

Chef de Partie

Posted 08 Oct 2025Andaz London Liverpool Street
£30,000 Per Annum

Chef de Partie Salary: 31,200 + Tronc At Andaz, which translates from Hindi as "personal style", we empower each colleague to be their authentic self and create memorable, personable experiences for our guests. Duties and responsibilities related to the Chef de Partie role To work in and oversee the assigned station / section and the relev...

Banqueting Sous Chef

Posted 08 Oct 2025Park Hyatt London River Thames

About Park Hyatt London River Thames Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with n...

Chef de Partie

Posted 08 Oct 2025CENTURY CLUB
£35,000 Per Annum

Overview of Role: We are seeking an experienced and motivated Chef de Partie to manage a specific section of our kitchen. You will play a key role in preparing and presenting dishes to the highest standards, mentoring junior team members, and supporting the smooth daily operations of the kitchen click apply for full job details

Breakfast Chef

Posted 08 Oct 2025Holiday Inn London - Kensington
£24,000 Per Annum

Department: Kitchen Reports to: Senior Sous Chef/ Executive Head Chef Job overview Under the general guidance and supervision of the Head Chef and within the limits of the companys policies and procedures, to supervise and manage the kitchen department to ensure that objectives are met in relation to all food prepared within the hotel click app...

Chef de Partie

Posted 08 Oct 2025Nico's
£35,000 Per Annum

Welcome to RB Holdings - Where a World of Opportunity Awaits at Mayfairs most exclusive venues.We are proud to be owned and operated by visionary entrepreneur Robin Birley, the force behind the renowned private members clubs 5 Hertford Street & Oswalds.We are currently seeking a skilled Chef de Partie to join our teams at Nicos, a high end classica...

Wok Chef De Partie

Posted 08 Oct 2025Din Tai Fung UK - Covent Garden, London Selfridges & Tottenham Court Road
£29,350 Per Annum

About Our Restaurant and Bar Din Tai Fung is an award-winning Taiwanese brand with 170 locations worldwide, renowned for our iconic Xiao Long Bao Soup Dumplings-a dish so beloved, guests travel from all over the globe to experience it. We are passionate about crafting unforgettable dining experiences, ensuring every guest feels valued and delight...

Senior Chef de Partie

Posted 08 Oct 2025Henrietta Hotel
£16 Per Hour

Henrietta Hotel opened in 2017, right in the heart of bustling Covent Garden. A haven nestled away from the busy streets outside, Henrietta is comprised of 40 rooms divided into two buildings. In the summer of 2024, renowned British chef Jackson Boxer took the helm of the restaurant, reimagining the food offering against the backdrop of a full rest...

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