1,746 Jobs Found
Pastry Sous Chef What you will do as a Pastry Sous Chef Accountable for the food dining experience Responsible for the budget and cost control in line with the hotel business plan Works with other teams to maximise guest satisfaction Mentoring and coaching to ensure maximum employee engagement Recruits future talent and manages performance of ...
Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade.If interested in the Sous Chef position, please email your CV to . Note: Job applicants must have the legal right to work in the United Kingdom click apply for full job details
Job Summary We are seeking a dedicated and skilled Chef to join our culinary team. Starting with a 1 month contract however likely to be long term. The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations within a Young Persons Unit. As a Chef, you will play a crucial role in ensuring that meals...
The Ivy Collection:The Ivy Collection is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectations remains unwavering.Job Description:The Junior Sous Chef will work alongside t...
REPORTS TO: Senior Chef de PartieSUCCESSION/PROGRESSION : Senior Chef de PartieJOB FAMILY: Back of HouseKEY RELATIONSHIPS: Supervisors Demi Chef de partie, Commis chefJOB PURPOSE: Responsibility and ability to run all different type of sections in a kitchen, under the guidance of the Sous Chef click apply for full job details
The Company: A national contract catering company. Manage staff restaurants and hospitality suites , conference and event venues. Constantly evolving. Real opportunity for growth and career development Winners of many accolades and awards. Benefits: Basic Salary Up to £38k Monday to Friday 7am-3pm Excellent Work/life balance- No Evenings St...
Harry's:Harrys is where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality. Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail.Job Description:The Sous Chef will work alongside the line chefs to ensure every dish...
We are currently looking for a sous chef for a French semi Gastronomic restaurant You must have similar experience asJunior sous or sous chef in a rosette kitchen Stable cv is required Excellent knowledge of French food is a must brigade of 10 in the kitchen If this is for you please apply within click apply for full job details
General Manager Salary - Competitive Schedule - Full TimeExperience - Previous experience within a similar role within a large quality restaurantHoppers are seeking a General Manager to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink click apply for full job details
Welcome to The Ivy Collection, we embody timeless elegance and vibrant hospitality in every guest experience. Our iconic restaurants, situated across the UK and beyond, are celebrated for exceptional food, outstanding service, and the creation of unforgettable moments.Were searching for a passionate General Manager click apply for full job details