8,049 Jobs Found
Welcome to The Ivy Collection, we embody timeless elegance and vibrant hospitality in every guest experience. Our iconic restaurants, situated across the UK and beyond, are celebrated for exceptional food, outstanding service, and the creation of unforgettable moments.Were searching for a passionate Bar Manager click apply for full job details
Are you passionate about hospitality and looking to advance your career in a dynamic and luxurious environment? Firmdale Hotels is renowned for our award-winning design, exceptional service, and unique properties across London and New York. We are currently seeking a dedicated Food and Beverage Supervisor to join our esteemed team at the Covent Gar...
Job role: Sous ChefLocation: Central LondonSalary: £38,000Shift Pattern: Monday-FridayHouston & Hawkes are looking for a talented, enthusiastic and experienced Sous Chef who produce outstanding food using the finest and freshest ingredients at our contract in London click apply for full job details
La Trompette is a Michelin-starred restaurant in Chiswick, West London. We pride ourselves on using great ingredients, combining classic cooking techniques with modern methods to deliver an unforgettable dining experience.Position OverviewWe are seeking a highly skilled and motivated Sous Chef to join our kitchen leadership team click apply for fu...
Job Title: Demi Chef de PartieAn exciting opportunity has arisen for a talented Demi Chef de Partie to join a dynamic and forward-thinking team in a modern Mediterranean restaurant led by a distinguished independent chef-patron and his exceptional Head Chef click apply for full job details
Firmdale Hotels is renowned for its collection of luxury boutique hotels in London and New York, celebrated for their stylish interiors, exceptional service, and distinctive charm. Our commitment to excellence and attention to detail have earned us numerous awards, and we pride ourselves on creating a welcoming and vibrant atmosphere for both guest...
About The Farmers Club The Farmers Club is a modern Private Members Club for those involved in farming, food production and agriculture. Overlooking the River Thames, the Club has 56 beautifully appointed bedrooms, conference and banqueting space, a bar, terrace and a restaurant that provides simply cooked, seasonal, quality British food click ap...
The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world. As Assistant Restaurant Manager you will support your management team in the leadership of one of our venues, taking the reins whenever they arent on site and partnering on all commercial and strategic elements of running a successful business click apply f...
Role Overview Canopy by Hilton London City is seeking a passionate and skilled Head Baker to join our dynamic culinary team. In this hands-on role, you will work independently through the night to prepare high-quality, artisanal baked goods for our breakfast service and other hotel outlets click apply for full job details
Location: Buckingham Job Type: Full-time, Permanent Working Hours: Predominantly Monday to Friday, 2 weekends required out of 4 About the Role: We are seeking a passionate and talented Junior Sous Chef to join the dynamic culinary team at a prestigious independent school in Buckingham click apply for full job details