10,581 Jobs Found
Job Title: Escrow ConsultantLocation: London (Hybrid up to 3 days per week in office)Start Date: ASAPType - ContractMyn is an AI driven marketplace that connects the candidates, clients and recruiters. Myn collaborates with leading employers to offer exclusive, carefully matched contract and permanent positions click apply for full job details
We're recruiting an Executive Chef to lead a high-profile staff dining and hospitality operation in London. This is a Monday-to-Friday role, managing a compact, efficient kitchen that serves up to 300 covers daily, alongside a strong hospitality offering for corporate and VIP events click apply for full job details
Sous Chef - Brand New West End Opening! Big energy. Big opportunity. Big opening.We're launching a brand-new, show-stopping venue in the heart of London's West End, featuring two incredible restaurants - a refined fine dining experience and a vibrant modern brasserie click apply for full job details
Chef de Partie - Exciting New West End Opening! Big energy. Big opportunity. Big opening.We're launching a brand-new venue right in the heart of London's West End - featuring two incredible restaurants: one vibrant brasserie, one refined fine dining space click apply for full job details
The Chancery Rosewood, a Rosewood Hotel Group property, is h oused in the iconic former U.S. Embassy on Grosvenor Square, reimagined by British architect Sir David Chipperfield. It will include 144 spacious suites designed by Joseph Dirand, including a variety of dining and entertainment spaces: providing a stage for progressive ideas, voices and ...
Were a vibrant restaurant group with locations across East, West, and Central. Were looking for a CDP to join our team! If youre passionate about delivering high standards of food and thrive in a fast-paced environment, this role is for you. What Youll Do - Consistently deliver food to the required standards and specifications click apply for f...
The Sous Chef will support the strategic initiatives and objectives of the Kitchen department, as well as supervising day to day operations. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate closely with other departments within the hot...
The Ivy Club:The Ivy Private Members' Club is an exclusive, members-only haven in the heart of London, offering a luxurious escape for those who appreciate sophistication. Inspired by the iconic Ivy restaurant, it combines elegance with top-tier service, featuring private dining, a stylish bar, and curated events click apply for full job details
Sous Chef - Paid OvertimeContemporary Open-Fire Kitchen Location: Central London Salary: Up to £40,000 + Paid OvertimeWe're looking for a talented and motivated Sous Chef to join a stunning, ingredient-led restaurant in the heart of London click apply for full job details
Finance Manager, Hotel, South East London, 60 to 65k DOEWe are working with an established portfolio of luxury hotels situated in tranquil locations across Kent, and Sussex, renowned for bespoke interiors and exceptional guest experiences. The Multi-Property Hotel Finance Manager will oversee financial operations across four properties click appl...