732 Jobs Found
Isabel Mayfair is in search for an enthusiastic and experienced Chef de Partie. The ideal Chef de Partie candidate will be a strong leader with a positive attitude and genuine passion for service and food.As a Chef de Partie, you will be:working with some of the finest, high quality and organic ingredients; changing and evolving seasonal menuinvolv...
Are you an experienced chef with a passion for innovative cuisine and a drive for excellence? NOPI is seeking a talented and ambitious Chef de Partie to join our dynamic kitchen team.Located in the heart of Soho, NOPI is one of Ottolenghis flagship restaurants, known for bold flavours, creative dishes, and a vibrant, welcoming atmosphere click app...
The Sloane Club is a private members club located in Chelsea with a membership base of c. 2,700. The Club began in 1922 as a residence for ladies in the armed forces, welcoming gentlemen, civilian ladies and families in 1976, celebrating its traditional British heritage. The Club offers Members access to bedrooms, food & beverage, event spaces, a...
Background The Sloane Club is a private members club located in Chelsea with a membership base of c. 2,700. The Club began in 1922 as a residence for ladies in the armed forces, welcoming gentlemen, civilian ladies and families in 1976, celebrating its traditional British heritage. The Club offers Members access to bedrooms, food & beverage, eve...
Job Title: Chef de Partie Location: Nathalie Mayfair, 7 Hanover Square, London W1S 1HQAbout NathalieNathalie is a modern café and eatery with locations in Mayfair, Marylebone Village, and Notting Hill. We serve fresh, seasonal food made daily in our kitchens, balancing convenience, quality, and great taste click apply for full job details
PastryChef de Partie About Hyatt Regency London The Churchill Perfectlylocatedin Londons West End, overlooking Portman Square Gardens, Hyatt Regency London The Churchill features 440 sophisticated guestrooms including 50 suites, 11 distinctive event spaces, and a choice of premium dining options click apply for full job details
Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. The essence of this combination makes up much of Fallows DNA, where conscious culinary creativity meets hospitality experience and passion. Fallows permanent home in St Jamess market was established in Nove...
Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. The essence of this combination makes up much of Fallows DNA, where conscious culinary creativity meets hospitality experience and passion. Fallows permanent home in St Jamess market was established in Nove...
About Park Hyatt London River Thames Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with n...
We're thrilled to be recruiting an Executive Chef for a growing restaurant and gastro pub group in London! One of the most exciting parts of this opportunity is that it's open to ambitious Head Chefs ready to step into their first Executive Chef role in the city click apply for full job details