9,026 Jobs Found
Chef de PartieLast year has seen the launch of Fonda, an exciting, contemporary Mexican restaurant, years in the making from chef Santiago Lastra and MJMK Restaurants. Opening on Mayfairs Heddon Street, Fonda has showcased regional Mexican cooking through Santiagos unique lens, presented in an elegant, vibrant style, complemented by contemporary de...
Salary - Up to £45,000 per yearSchedule - Full TimeExperience - Previous experience as a Sous Chef within a quality restaurant. Knowledge of Thai cuisine is beneficial but not essentialJKS Restaurants and Plaza Khao Gaeng are seeking a Sous Chef to help lead the kitchen operations in a brand new opening in Borough Yards click apply for full job de...
64 Goodge Street is the newest restaurant from Woodhead Restaurant Group which opened in summer 2023, receiving a Michelin star a year and a half later. Taking inspiration from his time cooking in Paris during the early 2000s, Head Chef Stuart Andrew (previously Executive Chef of Portland and Clipstone) offers a menu of French cooking "from an outs...
Sous Chef £18 per hour North LondonWe are seeking a skilledSous Chefto join the kitchen team of a busy Irish pub inNorth London. This is an excellent opportunity for a dedicated culinary professional to thrive in a fast-paced environment and contribute to delivering high-quality food consistently click apply for full job details
As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment. The role offers numerous opportunities for growth within a company that values individuality and invests in its employees. Your hard work will be recognised and rewarded, making it an excellent chance to advance in a supp...
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act - polish with personality, perfection...
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act - polish with personality, perfection...
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act - polish with personality, perfection...
Chef Tom Sellerss events company Once Upon A Time is looking for a Sous Chef to join our luxury events catering team.A fantastic opportunity for a highly ambitious Chef to work in a dynamic, creative and nurturing kitchen atmosphere, working with incredible produce from some of the best suppliers in the country click apply for full job details
NTT Global Data Centers is a global company who is excited to be recruiting for a Benefits Analyst . The Benefits Analyst will play a pivotal role in supporting the Snr Manager Global Benefits. The Benefits Analyst plays a key role in shaping an exceptional employee experience by designing, analysing, and managing benefit programs that are competit...