Jobs in Kentish Town November 2025

3,075 Jobs Found

Sous Chef

Posted 01 Nov 2025CH&CO

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible p...

Cook

Posted 01 Nov 2025CH&CO

We're currently recruiting a passionate Cook to bring the flavour to CH&CO on a permanent casual basis, contracted to 0 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with pop...

Pastry Sous Chef

Posted 01 Nov 2025Hotel Cafe Royal
£45,000 Per Annum

Hotel Café Royal is an iconic 5-star luxury hotel located in Central London, featuring 159 rooms and suites, 3 renowned restaurants, 1 stylish bar, and an award-winning luxury spa. Our food and beverage offerings include the Gallery, our breakfast restaurant and lounge; Café Royal Grill, an afternoon tea lounge and a la carte restaurant with a ric...

Senior Chef de Partie at Tom Kerridge Restaurant

Posted 01 Nov 2025Kerridges Bar & Grill at Corinthia London
£50,000 Per Annum

Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired. Kerridge's Bar & Grill was the first London restaurant by Tom Kerridge...

chef de partie - New Venue

Posted 01 Nov 2025Berkeley Scott
£35,000 Per Annum

Chef de Partie - Exciting New West End Opening! Big energy. Big opportunity. Big opening.We're launching a brand-new venue right in the heart of London's West End - featuring two incredible restaurants: one vibrant brasserie, one refined fine dining space click apply for full job details

sous chef - New Venue

Posted 01 Nov 2025Berkeley Scott
£50,000 Per Annum

Sous Chef - Brand New West End Opening! Big energy. Big opportunity. Big opening.We're launching a brand-new, show-stopping venue in the heart of London's West End, featuring two incredible restaurants - a refined fine dining experience and a vibrant modern brasserie click apply for full job details

Chef de Partie

Posted 01 Nov 2025som saa
£16 - £17 Per Hour

Som saa is a unique Thai restaurant and bar near Spitalfields Market, cooking regional Thai food with traditional recipes. Weve received wide critical acclaim, including 10/10 from Marina OLoughlin, Best Restaurant at the London Restaurant Festival, and 4th place in the National Restaurant Awards. Earlier this year temporarily closed, and will n...

Spa Manager

Posted 01 Nov 2025Metropolitan
£45,000 Per Annum

COMO Metropolitan London is an inner city property stripping back to the non-essential elements of a traditional hotel. The result is an urban retreat that is cool, accessible and sophisticated. COMO Metropolitan London is a 144 bedroom property with 19 private residences situated in the Heart of Mayfair. COMO Shambhala Urban Escape has a fantastic...

General Manager - Up to £55,000

Posted 01 Nov 2025COREcruitment International
£55,000 Per Annum

General Manager - Up to £55,000 - F&B Outlets - Start in the New YearThe Role: We're partnering with a vibrant business operating multiple F&B outlets, seeking an experienced General Manager to lead their cafe and bar operations. This is an exciting opportunity to drive growth, oversee a talented team, and shape an exceptional guest experience cli...

At Gather & Gather, great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and curious adventurers in food and dri...

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