7,268 Jobs Found
Were so excited to be partnering with a stylish and sophisticated gastropub nestled in a charming Surrey village. Known for its relaxed vibe and exceptional steak and cocktail offerings, this venue is looking for a talented Sous Chef to support the Head Chef and help drive the kitchens success. You must have experience working with fresh ingredie...
Salary - Up to £34,000 per annumSchedule - Full TimeExperience - Previous experience in a similar role within a quality restaurantPlaza Khao Gaeng are seeking a Restaurant Supervisor to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experi...
Are you passionate about the art of pastry making and eager to hone your skills in a dynamic and fast-paced environment? Firmdale Hotels, a collection of award-winning boutique hotels, is looking for a talented and enthusiastic Pastry Commis Chef to join our esteemed team at the Covent Garden Hotel. Firmdale Hotels is renowned for its unique and st...
Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess. The extensive a la carte menu will be divided into nibbles and flatbreads, skewers,...
Bertrands Townhouseis looking for aHead Chefto join our pre-opening team.About Us Bertrands Townhouse, a refined boutique hotel with 43 stylish rooms in the heart of Bloomsbury, is preparing to open its doors soon. Inspired by the life and mind of Bertrand Russell, our hotel celebrates intellect, witty charm, and considered hospitality click apply...
At Park Plaza, authenticity is at the heart of everything we do. Our Demi-Chef de Partie prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Demi-Chef de Partie with a passion for delivering consistent, high-quality food in a fast-pace...
Opportunity: Relief School Chef Manager - Term-Time Only Location: Kingston, Chessington, New Malden , Surbiton, Tolworth and Worcester Park Hours: 30 hours per week Schedule: Term-time only - 39 weeks per year (195 working days) Pay Rate: £17.00 per hour Start Date: September Are you an experienced and passionate Chef Manager looking for a...
Are you a skilled Sushi Chef with a passion for creating visually stunning dishes and a love for the art of Japanese cuisine? Beaverbrook Estate is looking for an exceptional Senior Sushi Chef to join our team and help manage the daily operations of the Kitchen. This is an exciting opportunity for a talented individual to showcase their creativity ...
Senior Sous Chef, French Bistro. West London. £50,000 per annum An exciting opportunity has arisen for an experienced and passionate Senior Sous Chef to join a highly acclaimed restaurant group located in the heart of West London. Known for its commitment to excellence and vibrant dining experience, this venue offers the perfect platform for a moti...
Sous Chef Hospitality & Events. Monday to Friday. £40,000Location: City of LondonSalary: £40,000 + paid overtime (time and a half)Hours: Monday to Friday, 45 hours per week (7am4pm + approx. 2 evening events/week)Were looking for a talented and experienced Sous Chef to join a dynamic hospitality & events kitchen within a prestigious corporate site ...