2,886 Jobs Found
This is a fantastic opportunity for a skilled chef to step into a role with a dedicated head and sous chef operating a daily changing menu with a focus on hyper-seasonality and technique. The role will require creative input and contributions as well as management of more junior chefs.As a Junior Sous Chef you are in a position of responsibility wi...
Company DescriptionSearcys are looking for a Sous Chef to join the team at the most Central London venue Kings Fund.The role will require someone that has a creative flair, is inspired by attention to detail and is excited to deliver exquisite and flawless dishes as as well as support with other sections in the kitchen click apply for full job det...
Located on King William Street near Monument Square, The Wolseley City embodies the essence of Piccadilly as a charming, younger sibling to the original. It features two private dining rooms, three elegant bar spaces, and offers all-day dining. At The Wolseley Hospitality Group,We create Places where People feel they Belong click apply for full jo...
Pastry Sous Chef - Brooklands (2 Michelin Stars Restaurant)Shift Pattern: 4 days on 3 days offSalary: £45,320 per annum plus Service ChargeThe Peninsula London is excited to announce we are seeking a skilled and passionate Pastry Sous Chef to join the Brooklands Kitchen Team click apply for full job details
We are recruiting for small French creperie in the heart of Marylebone. Looking for a full time chef. £12-14 / hour base pay + opportunity to grow Shifts: flexible from a couple of days a week for part-time to 5-6 days a week for full-time. Have different hours available. What youll do: Prepare and cook a simple, high-quality menu focused on sw...
RESTAURANT MANAGER - COOL, CASUAL & CULTURE-DRIVEN VENUE Location: London Salary: £45,000-£50,000 + Quarterly Bonuses Hours: 48 hrs/weekWe're on the hunt for a dynamic, energetic, people-loving Restaurant Manager who's ready to take the reins of one of the most exciting casual dining spots in town click apply for full job details
We are recruiting for a passionate Chef de Partie to join a strong brigade in an independently owned modern French/European Bistro in central London.This popular and busy bistro serves 180 - 250 covers daily, so the ideal candidate will have experience working in a busy, fast paced restaurant. It will be ideal if you have experience in French cuisi...
Sous Chef - Annabels 6 shifts per week 4 singles 1 double 2 days off We have an exciting opportunity for an experienced and committed Sous Chef to join the Nightclub team of our stunning private members club Annabels, 46 Berkeley Square , part of The Birley Clubs click apply for full job details
Human One Global is proud to be partnering with an exclusive, high-end establishment in the heart of Mayfair to recruit an exceptional Sous Chef specializing in Lebanese cuisine and bread making . Salary: £45£55 000 per annum Contract Type: Full-time, Permanent Hours: 40 hours per weekThis is a rare opportunity to join a world-class culinary team a...
The role of Junior Sous Chef Were looking for a Junior Sous Chef to help lead the kitchens of boutique lifestyle hotel in Southwest London. By ensuring the culinary standards remain high within the multiple outlets, you will contribute towards the excellent reputation that the hotel has already established click apply for full job details