Jobs in Harringay January 2026

296 Jobs Found

Senior Chef De Partie

NewPosted 21 Jan 2026Hotel Indigo London Clerkenwell
£35,000 Per Annum

Salary - £36000 Per annum Plus additional service chargeWe are currently recruiting for Senior Chef De Partie to join our Truly Talented team. As a Senior Chef De Partie, your main responsibility will be to ensure all food is prepared to the highest standards for our guests whilst developing the skills of the team and assisting in colleague develop...

Pizza Second Chef

NewPosted 21 Jan 2026Franco Manca
£13 Per Hour

Hourly Rate: £13.30 + Top Up Bonus (Guaranteed min £14.80 per hour) + Service Charge About Us:At Franco Manca, were passionate about making pizza the way it should be simple, authentic, and absolutely delicious. Our famous slow-rising sourdough, fresh seasonal ingredients, and traditional cooking methods are at the heart of what we do click apply ...

Chef de Partie - growing business

NewPosted 21 Jan 2026Appetite 4 Recruitment
£35,000 Per Annum

Chef de partie - growing business Salary up to £39,000Fantastic Opportunity, Expanding GroupChef de partie looking for an exciting next step!Your duties and responsibilities will include:Responsibility of working all sections of kitchen including cold, larder, fish, sauce, meat and passFull engagement and involvement in back office operationsAll as...

Pastry Chef de Partie

NewPosted 21 Jan 2026Legado
£35,000 Per Annum

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Pastry Chef de Partie to be part of Legado.If you're ready to be part of an exciting new chapter in London's culinary scene and work with a talented team delivering exceptional food and hospitality,...

Pastry Commis Chef

NewPosted 21 Jan 2026Charlotte Street Hotel
£14 - £15 Per Hour

Are you passionate about pastry and eager to showcase your culinary skills in a dynamic and fast-paced environment? Firmdale Hotels invites you to become a part of our prestigious Charlotte Street Hotel team as a Commis Pastry Chef. At Firmdale, we pride ourselves on providing exceptional hospitality and a supportive, inspiring work environment cl...

Pizza Head Chef

NewPosted 21 Jan 2026Franco Manca
£14 Per Hour

Hourly Rate: £13.80 + Top Up Bonus (Guaranteed min £16.80 per hour) + Service ChargeAbout Us:At Franco Manca, were not just making sourdough pizza were creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizz...

Junior Sous Chef

NewPosted 21 Jan 2026Appetite 4 Recruitment
£45,000 Per Annum

Junior Sous Chef - High End diningFantastic Opportunity - Exclusive High end dining venue, Brilliant owners and operators - great funding, investment and supportJunior Sous Chef looking for an exciting next step - Grill focus and seafood focus!Your duties and responsibilities will include:Responsibility of working all sections of kitchen including ...

Chef de Partie - High Quality

NewPosted 21 Jan 2026Appetite 4 Recruitment
£40,000 Per Annum

Chef de partie - High End dining - Newly opened Fantastic Opportunity - Exclusive High end dining venue, Brilliant owners and operators - great funding, investment and supportChef de partie looking for an exciting next step - Grill and seafood focus,!Your duties and responsibilities will include:Responsibility of working all sections of kitchen inc...

Head Chef

NewPosted 21 Jan 2026The Albion
£65,000 Per Annum

Head Chef Introduction to the site and the role: The Albion is a Georgian gem left over from a time when Islington was little more than a small residential suburb surrounded by fields and farmland. Today, we pride ourselves on continuing our reign as a community focused pub where we offer all our guests the opportunity to escape the hustle and bu...

Head Chef

NewPosted 21 Jan 2026H & C Solutions

Job Title: Head Chef For more than a decade, this East London dining pub has built a reputation as a genuine local favourite. Independent, characterful and firmly part of its neighbourhood, it attracts guests who return for its atmosphere, its food and its sense of community. The kitchen youll be joining is steady, well-run and supported by a te...

An unhandled error has occurred. Reload 🗙