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Restaurant Supervisor luxury hotel Incredible benefitsWe are looking for a full time Restaurant Supervisor. We are looking for someone with previous experience as restaurant supervisor with an outgoing and confident personality. Someone who excels at selling a high quality, luxury product with good knowledge of F&B Operations and has a collaborativ...
Job Title: Cook Location:LambethHours: 8.00am - 2.30pm , Monday to FridayWorking Weeks: 38 weeks (term-time)Salary: £20,441.57 per annumAbout the RoleWere looking for a Cook to lead the kitchen team of 3 at a local Primary School click apply for full job details
Head ChefAs Head Chef, youll be the creative and operational leader of the kitchen, responsible for menu development, team management, quality control, and kitchen profitability. Youll work closely with the management team to deliver a consistently outstanding dining experience that reflects the restaurants vision and high standards click apply fo...
Cook at the new Poon's Somerset House.Chinese culinary heritage meets refined modern cooking. Brand-new restaurant in one of London's most iconic buildings.You'll work in a purpose-built kitchen with a state-of-the-art extraction systemprecision, comfort, functionality. Opening team opportunity.What we want: CDP experience, solid technique, someone...
Sous Chef - POON'S AT SOMERSET HOUSEJoin the culinary team at POON'S, a historic brand with a rich 50-year legacy, now operating its first permanent restaurant at the iconic Somerset House in London. Working directly with owner Amy Poon, you'll be part of reviving a Michelin-starred legacy that celebrates authentic Chinese home cooking in one of Lo...
Sous ChefAs Sous Chef, youll be the right hand to the Head Chef, helping to manage all aspects of kitchen operations. Youll play a vital role in maintaining the restaurants high standards of food quality, consistency, and presentation, while helping to inspire and develop the kitchen brigade. This is a hands-on, leadership-focused role suited to so...
Chef de PartieAs a Chef de Partie, youll be responsible for running a specific section of the kitchen, ensuring every dish is prepared to the highest standards of taste, presentation, and consistency. Working closely with the Sous Chef and Head Chef, youll help deliver exceptional food and support the smooth day-to-day running of a busy, high-perfo...
Henrietta Hotel opened in 2017, right in the heart of bustling Covent Garden. A haven nestled away from the busy streets outside, Henrietta is comprised of 40 rooms divided into two buildings. In the summer of 2024, renowned British chef Jackson Boxer took the helm of the restaurant, reimagining the food offering against the backdrop of a full rest...
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a permanent casual basis, contracted to 0 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food...
Help launch Poon's comeback at Somerset House.Legendary Chinese restaurant. Iconic London location. Brand-new chapter.You'll partner with the GM to open and run a restaurant that actually mattersdeep culinary roots, bold modern execution, in one of London's most beautiful buildings.What we want: AGM experience, cool head under pressure, someone who...