2,546 Jobs Found
Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.As our Senior Sous Pastry Chef, you will embark on a sweet journey...
Assistant General Manager - Multifaceted Food and Drink VenueLondon£50,000 to £55,000 About the Company:Picture a multifaceted concept featuring multiple restaurants, bars, and a bustling events division.Key Responsibilities: Support and Leadership: This role will support the General Manager in ensuring seamless business operations click apply for...
Restaurant Supervisor Immediate Start Marylebone, LondonWe are seeking an experienced and passionate Restaurant Supervisor to join our team at a modern Japanese restaurant located in the heart of Marylebone. If you're someone who thrives in a fast-paced hospitality environment and takes pride in delivering exceptional guest experiences, wed love to...
Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Hospitality Chef De Partie to work at a prestigious workplace in the city.Location: EC2N 1HTRate Of Pay: £34,900 per annum Working Pattern: 7:00am - 3:30pmYour ...
West One Temps is looking for Demi Pastry chef to work for a fine dining restaurant in Park Lane for a period of minimum 2 weeks , and starting from Monday the 30th June.The shifts will be from 2 pm to 11 pm, 5 days on 2 days off. Full training and support will be provided and this an excellent opportunity for an ambitious pastry chef to work in on...
Our story:Wahaca is the leading Mexican restaurant in the UK, founded by Thomasina Miers (Masterchef winner) and Mark Selby. Inspired by their time in Mexico and a mission to prove to the UK just how vibrant and delicious Mexican food is, championing great British produce and sourcing ingredients locally click apply for full job details
The Concept: This place is a vibe. Incredible food. Buzzing sections. Electric energy. Guests are at the heart of everything - and no two days are the same.The Role: We're looking for a Restaurant Manager who can handle volume. This site does anything from £85k to £300k a week - it's a beast click apply for full job details
Sous Chef Wanted for Award-Winning Restaurant in Soho! We're seeking an experienced and passionate Sous Chef to join our dynamic kitchen team! As a Sous Chef, you'll play a key role in helping us deliver exceptional Middle Eastern and Mediterranean-inspired cuisine. The Sous Chef, will be- Lead and motivate our kitchen team to deliver top-notch foo...
THE NOMAD WAY Hospitality is at the core of what we do and who we are. Its more than just a job; its a path to a career in our industry. Many of us at NoMad have grown from within these walls and we pride ourselves on providing these opportunities. We thrive to achieve our vision to be a thriving hotel combining the best of New York hospitality w...
Are you an experienced Cabinet / Furniture Maker Do you have a passion for delivering impeccable craftsmanship while working with high-end bespoke furniture Here's what our client brings to the table: A competitive day rate based on your experienceA modern, well-equipped workshop with the latest tools and technologyA diverse range of projects, fro...