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Do you have a passion for the creative industry and want to play a part in shaping it? Are you looking for a career where every day brings new challenges and opportunities? Do you want to be financially rewarded for your hard work? If you are a 2025 graduate looking to start your career and are ambitious to make your mark, we want to hear from yo...
Are you an experienced Events Chef de Partie with a passion for creating refined and beautiful food? Join our team and work in some of the most historic venues across London!Position: Events Chef de PartieLocation: Various prestigious venues across LondonExperience Required: Minimum of 2 yearsKey Benefits:Convenient Locations: Work in beautiful and...
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment wit...
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment wit...
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment wit...
We are looking for a Sous Chef and for an immediate start in our Central London restaurant. The restaurant group includes 4 successful restaurants with a new opening in the pipeline. We have been awarded the Bib Gourmand for several consecutive years, and we offer fresh, hand-made pasta made daily. The ideal Sous Chef doesnt need to have pasta ...
Are you a culinary enthusiast looking for a vibrant kitchen to call home We'reon the hunt for a talentedChef dePartieto join our passionate team here at?The Nevill Crest & Gun in Eridge Green. If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is...
Demi Chef De Partie We are currently looking to recruit an experienced Demi Chef De Partie for a new opening in the heart of Chelsea. This newly opened site offers all day dining using seasonal fresh ingredients offering a set lunch menu or a la carte dining. The Perks: The Successful Demi Chef De Partie can look forward to the following:Hourly pay...
Our client is seeking a Senior Veterinary Surgeon to join one of their brand-new, premium clinics in London. This is an exciting opportunity to take on a leadership role in a state-of-the-art practice, working with exceptional people and the very latest equipment.The RoleAs Senior Vet, youll oversee the day-to-day running of the clinic, lead and me...
Head Chef, Gastro pub, Egham, SurreyAre you a creative, hands-on Head Chef looking for your next challenge?Join a well-loved country pub-restaurant in the heart of Surrey, set in a friendly market town just outside Windsor and within easy reach of London. The pub is surrounded by independent shops, green spaces, and a strong local community - the k...