3,264 Jobs Found
At Park Plaza, authenticity is at the heart of everything we do. Our Demi-Chef de Partie prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Demi-Chef de Partie with a passion for delivering consistent, high-quality food in a fast-pace...
Were looking for a passionate and driven Chef De Partie to join our team at The Canteen! The Canteen serves up rustic Italian dishes, crafted from seasonal local produce, celebrating the true flavours of Italy. If youre enthusiastic about great food and delivering exceptional service, you should be a part of our team click apply for full job deta...
Head Chef New Omakase Concept City £70k + Service A chance to lead one of the most exciting new openings in the City.This intimate 12-seat counter, part of an award-winning hospitality group, will offer just two sittings per evening a high-end, immersive Omakase experience. As Head Chef, youll lead a small team of 34 chefs to craft a seasonal, e...
We are looking for aSecond Chef/ Sous Chefto join our busyPhorestaurant inWestfield, Shepherds Bush.Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kit...
Job Title: Sous Chef Catering BusinessLocation: Central LondonJob Type: Full-TimeAbout Us: We are a well-established catering business with 27 years of success delivering exceptional culinary experiences across Central London. Our reputation is built on creativity, consistency, and quality in catering for corporate events, weddings, and private fun...
At Franco Manca, were not just making sourdough pizzas, were creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and tradition. With nearly twenty years of pizza-making u...
Ready for a sizzling career move?You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.What is in it for you:- Employee benefit card offering discounted rates in Accor worldwide- Learning programs through our Academies- Opportunity to develop your...
Our story:Wahaca is the leading Mexican restaurant in the UK, founded by Thomasina Miers (Masterchef winner) and Mark Selby. Inspired by their time in Mexico and a mission to prove to the UK just how vibrant and delicious Mexican food is, championing great British produce and sourcing ingredients locally click apply for full job details
Harry's:Harrys is where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality. Our restaurants are a haven of Italian flavours, with a special emphasis on pasta and pizzas crafted with care and attention to detail.Job Description:The Junior Sous Chef will work alongside the line chefs to ensure ev...
Exciting Opportunity Alert! Join Rendall & Rittner as a Building Manager Are you looking for a rewarding challenge? Rendall & Rittner, an acclaimed Residential Leasehold Property Management company, is on the lookout for a Building Manager. This is an incredible career opportunity with a fantastic package click apply for full job details