Jobs in Farringdon September 2025

3,232 Jobs Found

Chef de Partie

NewPosted 10 Sep 2025Duck & Waffle
£17 Per Hour

Your Role:Our kitchen is now looking for an experienced Breakfast Chef de Partie to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn.Your Rewards:As a Breakfast Chef de Partie we dont just give you a job you love, we like to reward you for all yo...

Chef De Partie

NewPosted 10 Sep 2025The Kensington
£30,000 Per Annum

The Kensington, London The Kensington is set in one of London's most desirable locations, surrounded by museums and walking distance from the shops of South Kensington and Knightsbridge. A luxury hotel with an ambience reminiscent of a private members club, 150 individually designed rooms and suites, Town House restaurant and K Bar, make it the per...

Pastry Senior Chef de Partie

NewPosted 10 Sep 2025Duck & Waffle
£17 Per Hour

Your Role:Our kitchen is now looking for an experienced Pastry Senior Chef de Partie to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn.Your Rewards:As a Pastry Senior Chef de Partie we dont just give you a job you love, we like to reward you fo...

Commis Chef

NewPosted 10 Sep 2025Haymarket Hotel
£14 - £14 Per Hour

Are you a passionate and dedicated culinary enthusiast eager to hone your skills in a dynamic and fast-paced kitchen? Firmdale Hotels, renowned for our luxury boutique hotels in London and New York, is looking for a talented Commis Chef to join our highly successful team at the Haymarket Hotel. At Firmdale Hotels, we pride ourselves on our exceptio...

Sous Chef

NewPosted 10 Sep 2025Change Hospitality
£50,000 Per Annum

Salary: £50,000Position Type: Full-time, primarily Monday to Friday, with evening shifts during busy periods and occasional weekends.About :We are currently working with a dynamic events company known for delivering exceptional culinary experiences at a variety of events click apply for full job details

Chef de Partie

NewPosted 10 Sep 2025Rice Paddy
£15 - £16 Per Hour

Chef de partie at Rice Paddy Thai Looking for an enthusiastic chef de partie to join our small kitchen team for the opening of an exciting new Northern Thai and Isanopen-fire concept restaurant in Peckham. At Rice Paddy we make everything from scratch, so a suitable candidate will be passionate about learning all the skills required for regional T...

Kitchen Manager

NewPosted 10 Sep 2025Cherryred
£40,000 Per Annum

Kitchen Manager Fresh, Fast & Full of Flavour Real food, real team, real impactAre you a natural leader in the kitchen who thrives in a fast-paced, high-volume environment? Do you love working with fresh ingredients, building motivated teams, and delivering quality food at speed?Were on the hunt for a Kitchen Manager to lead the back-of-house in o...

Chef de Partie - Events

NewPosted 10 Sep 2025The Peninsula London

Company description:The Peninsula London is delighted to announce that we are seeking aChef de Partiefor ourEvents kitchen.This role is responsible for assisting the Sous Chef in all aspects of the day-to-day operation and for ensuring that hotel standards are followed and maintainedJob description:The Peninsula London is delighted to announce that...

Head Chef

NewPosted 10 Sep 2025Fuller's
£45,000 Per Annum

Join Fullers: Where the true you thrives and diversity is embraced. At Fullers we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values doing things the right way, being part of the family, celebrating individuality and always asking whats next? define the essence of who we are.The Butcher's Hook and Cleaver is...

Sous Chef

NewPosted 10 Sep 2025Henrietta Hotel
£45,000 Per Annum

Henrietta Hotel opened in 2017, right in the heart of bustling Covent Garden. A haven nestled away from the busy streets outside, Henrietta is comprised of 40 rooms divided into two buildings. In the summer of 2024, renowned British chef Jackson Boxer took the helm of the restaurant, reimagining the food offering against the backdrop of a full rest...

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