2,493 Jobs Found
Lead with warmth become a Floor Manager at Fire & Wine by BoxcarWeve opened Fire & Wine by Boxcar! A new neighbourhood restaurant built around fire-led cooking, seasonal ingredients, expressive wines, and exceptional service. With Bib Gourmand aspirations and a passionate team behind it, this is a fresh start with real purpose click apply for full...
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act - polish with personality, perfection...
Chef de Partie We are looking for an experienced and committed Chef de Partie to join the team at Annabels, part of The Birley Clubs.Annabels at 46 Berkeley Square covers 26,000 square feet and is home to five restaurants, bars, private dining rooms and a cigar salon click apply for full job details
Head Chef Up to £70,000 + Bonus Fantastic Gastro Operation North London This operator of an award-winning sites with a massive emphasis on premium locally sourced produce, are looking for their next Head Chef to join their passionate team within this amazing operation. This high volume, quality gastro operation are looking for a Head Chef that is...
Chef de Partie Join an Amazing Brigade! Are you a passionate Chef de Partie ready to take your career to the next level? Join our vibrant, large brigade and thrive in a dynamic hospitality environment that will challenge and inspire you every day! What We Offer: Work alongside a talented, supportive team with plenty of experienced chefs to learn ...
Absolutely, Lewisthis role deserves to sparkle as much as your mille-feuille. Here's a refreshed version that brings out the warmth, legacy, and creative energy of Dunns: Pastry Chef Opportunity at Dunns Artisan Bakers Where Tradition Meets Innovation Location: Crouch End, North London Setting: Sixth-generation family-run Artisan Bakery & Pati...
The role of Senior Sous Chef: This is an all-round desirable opportunity attractive hours (straight shifts/rarely any late nights), a unique location with good transport links, and an excellent benefits package. Working in a key leadership role within the team of 8 Chefs, youll be instrumental in the overall running of the kitchen click apply fo...
We are looking for a Sous Chef to join a passionate and talented kitchen team at the amazing River Restaurant by Gordon Ramsay at the iconic Savoy Hotel. The River Restaurant by Gordon Ramsay is a beautifully classic, yet stylish and relaxed all-day dining restaurant in the heart of The Savoy, London. The River Restaurant showcases the very be...
Sous Chef 40 Hours per week Monday-Friday 07:00-15:00 (can differ due to business needs) overtime is available and encouraged for events and out of core hours and is paid at an enhanced rate. £42,500 per annum, plus Sodexo rewards and benefits. Check your local transport links here: Plan Your Journey Traveline - the destination you should input...
Hotel Café Royal is one of Londons finest luxury hotels, offering an exquisite selection of dining experiences across three restaurants and one bar, including a partnership with Michelin-starred chef Albert Adri at Cakes & Bubbles. Our pastry team produces exceptional creations for Cafe Royal Grill, the Gallery, Green Bar, banqueting, and special ...