2,626 Jobs Found
Head Chef - Central London - 41k DAYTIME/MONDAY-FRIDAY Do you want to lead the culinary team as Head Chef of a leading B&I site in Central London? I'm looking for a Head Chef who possesses the following: The ability to manage a BOH team Strong retail (cafe/restaurant) experience Excellent financials Detailed understanding of food, allergen...
Head Chef - South West London - 50k DAYTIME/MONDAY-FRIDAY Do you want to lead the culinary team as Head Chef of a leading B&I site in South West London? I'm looking for a Head Chef who possesses the following: The ability to manage a BOH team Strong retail (cafe/restaurant) experience Excellent financials Detailed understanding of food, al...
Position: Breakfast Chef Location: Chucs Mayfair, London Reports to: Head Chef / Sous Chef Department: Kitchen Overview: Chucs Mayfair is seeking a talented and reliable Breakfast Chef to deliver exceptional morning service in line with Chucs refined, Mediterranean-inspired style. The ideal candidate is organised, calm under pressure, and passion...
Sous Chef - Nora, Canary Wharf A bold new restaurant in the heart of Canary Wharf, drawing inspiration from the vibrant streets and grills of Istanbul. Think freshly baked sesame and caraway breads, charcoal-grilled meats and fish, and dishes rooted in Ottoman-era traditions yet reimagined with contemporary flair click apply for full job details
Pastry Chef - Restaurant, Canary Wharf - Daytimes Only A bold new restaurant in the heart of Canary Wharf, drawing inspiration from the vibrant streets and grills of Istanbul. Think freshly baked sesame and caraway breads, charcoal-grilled meats and fish, and dishes rooted in Ottoman-era traditions yet reimagined with contemporary flair click ap...
Salary - £31,200 per annumWe are looking for self-motivated, proactive and passionate Chef De Partie to join our Truly Talented kitchen team! The role of the Chef De Partie is to successfully run a section as a part of the kitchen brigade. What we offer £31,200 per annum plus Service Charge Permanent, full-time contract (40hrs per week) Our ideal ...
Head Chef Introduction to the site and the role: Tucked away in the heart of Canonbury, Bistro Sable is Noble Inns latest creation a neighbourhood Bistro inspired by the spirit of classic Parisian bistros. We serve classic dishes using the same Noble Inns ethos of sourcing our ingredients with the upmost Provence which will include dayboat fish t...
Join us as an Executive Pastry Sous Chef at The Dorchester, recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024 & 2025 and Hotel of the year London at the 2024 AA Hospitality Awards. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality,...
Chef de Partie West End£15.50-£17.00 per hourWe are recruiting a Chef de Partie for a top-tier, food-focused gastro pub renowned for its modern cooking style and ambitious kitchen standards.Operating at a Michelin Guide level, this venue delivers a seasonal, small-plates-led menu with a strong emphasis on technique, flavour, and open-fire cookery ...
Junior Sous Chef Salary: £42,000-£45,000An exceptional opportunity has arisen for a talented Junior Sous Chef to join a highly regarded, food-led gastro pub operating at an elite level.This is a Michelin Guide-listed, industry-recognised venue, known for its modern approach to dining, creative small plates, and a kitchen driven by open-fire cookin...