10,697 Jobs Found
About Us: We are a renowned fine dining establishment specializing in authentic Greek cuisine, celebrated for our commitment to quality, creativity, and excellence. Our restaurant thrives on delivering a memorable dining experience where tradition meets innovation, all while maintaining the highest culinary standards.We are looking for passionate ...
Pastry Junior Sous Chef 5 Star London HotelSalary- £40-50,000 - Hourly pay, Plus Service ChargeNO SponsorshipAs Pastry Junior Sous Chef, youll work alongside the Head Pastry Chef and team to deliver exceptional culinary creations, uphold five-star standards, and support the smooth daily operations of the pastry kitchen click apply for full job det...
We are an expanding restaurant group with 3 more sister operations, and now looking for a Sous Chef used to a fast-paced operation and experienced in a similar role. This is a high quality and high-volume restaurant operation and serving luxury handmade pasta. The ideal Sous Chef will support the Head Chef in the managing of the kitchen team inc...
We have a great opportunity for a Chef de Partie, who wants to join a farm-to-table restaurant focused on seasonal British ingredients and breads from its own bakery. The restaurant is mostly serving the local clientele and since its opening has received various awards and acclaims. Its philosophy is simple Italian/Mediterranean/British cuisine ...
Our hotel Brown's Hotel, part of the Rocco Forte Hotels group, is London's first hotel, opening in 1832 on Albemarle Street. With a rich history, it has become a prestigious landmark, welcoming distinguished guests. Located in the heart of Mayfair, it offers easy access to Bond Streets luxury boutiques, Dover Street Market, The Royal Academy of Art...
Job Description Job Role - Kitchen Manager Rate of pay - £30,000-£35,000 Hours - 39 Hours per week - No evenings or Weekends (Term time only) Location - Wandsworth Key responsibilities Benefits: 28 Days holiday including bank holidays 3 volunteering days 3 days grandparent leave 24 week's enhanced maternity leave Bespoke training and developme...
Chef de Partie - independent cafe and daytime eatery East London/City flexible shifts, Day times only - alternate Sundays off work life balance Benefits of the role include:Flexible shift patterns.paid overtime by the hour Free food on shift Company Pension SchemeTo apply for this role, the client is looking for applicants who:Passion for preparing...
Job Title: Senior Pastry Sous Chef Location: Chelsea, South West London Job Type: Full-Time About the Role Located in a prestigious and high-profile Chelsea setting, this exciting new opening celebrates the finest seasonal ingredients with a refined "less is more" approach to modern dining click apply for full job details
We are recruiting for a strong Sous Chef to work alongside the Head Chef of an established brasserie, managing the kitchen and training and mentoring the team. You will have at least NVQ2 in Cookery as well as experience to at least Junior Sous Chef level in a French restaurant. Longevity in previous roles is essential Working mainly Monday to Fr...
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon ...