1,471 Jobs Found
HIDE-Pastry Sous Chef We are currently recruiting for an experienced Pastry Sous Chef to join the team at Michelin HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park Servingb...
THE ROOF GARDENS The Roof Gardens is a social club in the sky, 100 feet above the streets of Kensington. Close to an acre of private gardens with views across London to the horizon, The Roof Gardens is a new generation members club. A place of escape, bursting with wildflowers, olive and mulberry trees, grassy lawns and hidden nooks click apply fo...
Located in the heart of Piccadilly in our beautiful flagship store. This central London location, offers so much to explore including restaurants, bars, cultural sites, shopping and more, and only a short walk from the Green Park Tube Station and plenty of bus stops. Breakfast Chef de Partie 45 Jermyn St Shift Patterns: Early Mornings to late Aft...
About the role: As Junior Sous Chef of the Kitchen team at 11 Cadogan Gardens & The Chelsea Townhouse - the only Relais and Chateaux properties in London - you are the reason our Guests keep coming back for more. Our Chefs work as part of a team to impress our Guests, creating unforgettable experiences and exceeding expectations from breakfast righ...
Assistant Manager The Cocktail Club What's in It for You? £30,000 base salary + Bonus + service charge.Exciting bonus scheme so you share in the business success.An amazing 50% discount on food and drink across all our awesome venues.4 x Salary life assurance to support your loved ones if the worst happens click apply for full job details
Food and Beverage Coordinator job opening at Park Plaza London Westminster Bridge HotelAt Park Plaza London Westminster Bridge Hotel, we are dedicated to crafting stories and memories by delivering exceptional and personalised service to our guests. First-class service and delicious food, and drink are every bit as important to the hotel experience...
Bar Supervisor - 5 our of 7 days, mostly evening shifts!£35,000 per annumLondonExciting Opportunity - Help Lead a Unique Cafe / Bar set in a recording studio.We're on the hunt for a passionate and dynamic Bar Supervisor to join an exciting operation in a mixed public/corporate setting click apply for full job details
Restaurant Manager - Caribbean Luxury ResortSalary: $36k to $40k + accommodation allowance, visa support, bonus, benefits and moreLocation: St. LuciaOur client is an award-winning luxury hotel group based in Jamaica. We are assisting them in their search for a Restaurant Manager to work in their Italian themed restaurant!The Company: Global Brand ...
? Working with Pomelos Executive Chef and the wider events team to create bespoke menus. ? Maintaining good communication with the events team, keeping to daily meetings to go over weekly event schedules. ? Keeping up with industry trends, with a constant eye on social media content to inspire new ideas. ? Positive attitude, great team work, bei...
Hospitality2day are looking for Sous chefs, Chef Managers and Head Chefs to join our team and work on long term temporary roles that may be lead to permanent positions. Our bookings range from B&I sites, event catering and hospitality catering and we pride ourselves in delivering a quality service for our candidates and clients alike click apply f...