5,864 Jobs Found
Head chef required for an adult education establishment in London, this is a 35hr contract, monday to friday . The catering is for the students (adults), staff members, visitors and they also host a range of events as well for professionals within the sector they educate into attend. They are looking for either a sous chef who will step up or a he...
At Park Plaza, authenticity is at the heart of everything we do. Our Pastry Chef de Partie prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Pastry Chef de Partie with a passion for delivering consistent, high-quality food in a fast-...
As a Commis Chef, you will be responsible for preparing high-quality dishes, supporting all kitchen areas, and ensuring the smooth operation of the cold section without supervision. This is an exciting opportunity for someone eager to learn and progress in their culinary career. Your main responsibilities will include: Food Preparation & Cooki...
Join the team that Always Cares!Are you the type of person that gets out of bed on the right side every day? If so, we would like you to come and join us as a Director of Central Reservations. This role will be based at The Landmark London Hotel, which is located in Marylebone just a short walking distance from both Marylebone and Baker Street stat...
Reception Manager, 4 Hotel, East LondonJWR is recruiting for a Reception Manager for a beautiful waterfront 4 hotel in London Docklands. As a Reception Manager, you will lead the Reception Team and support the Front Office Manager in ensuring smooth daily operations and exceptional guest service click apply for full job details
Los Mochis is seeking an outstanding General Manager to lead our flagship venue. Los Mochis City elevates the London dining scene in a stunning 14,000 sq ft restaurant on the rooftop of 100 Liverpool Street. Located on the 9th floor, the restaurant boasts a 3,000 sq ft outdoor terrace with views of the City.As the General Manager, you will play a c...
Independent Restaurant - Liverpool Street, London - £38,000-£45,000 including tronc About the role: A new, vibrant food-led restaurant is looking for a Restaurant Manager to lead the floor and shape a fresh hospitality culture. With a focus on bold, high-quality dishes cooked with flair and served in a lively, relaxed environment, this is a hands...
Assistant General ManagerModern, Ingredient-Led Restaurant Central London We're on the lookout for an ambitious and hands-on Assistant General Manager to join the leadership team at one of London's most exciting restaurants. This is a place where the buzz of service, incredible produce, and genuine hospitality come together to create something spec...
Bar Manager - Dispense FunctionHigh-End Restaurant London Bridge We're seeking an experienced Bar Manager to lead the dispense operation for our busy, high-end restaurant in London Bridge. This is a non-guest-facing role , focused on managing the dispense bar, maintaining drink quality and consistency, and ensuring smooth, efficient service to the ...
Senior F&B Manager About Hyatt Regency London Blackfriars Hyatt Regency London Blackfriars is located directly outside Blackfriars station, a few minutes away from Bank and is a short stroll from St. Pauls Cathedral, the Tate Modern and South Bank. The Grade II-listed five-star hotel is steeped in regal history, residing on the former grounds ...