600 Jobs Found
Sous Chef Candidate Requirements:Proven ability to maintain high food quality and consistency during serviceStrong understanding of recipe specs, food prep methods, and portion controlCommitment to upholding presentation standards and kitchen disciplineFamiliarity with BOH systems including Check 365, MarketMan, and other MJMK platformsConfidence i...
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to FridayTerm Time OnlyFree parkingContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, and wide...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 14 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in th...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 14 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in th...
We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance...
Fumo Covent Gardenare hiring a Chef de Partie! C ompetitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester...
Sous Chef - Daytime Hours - Thriving Garden Centre Café - Bagshot Salary: £30,000 - £34,000 Are you a talented and enthusiastic person ready to take the next step in their culinary career? Join a thriving garden centre café as a member of our talented kitchen team, serving guests fresh breakfasts, lunches, pizzas, paninis, and fresh homemade cake...
Pastry Senior Chef de Partie - art'otel BatterseaWe are recruiting for our art'otel in London Battersea! A premium lifestyle hotel situated in the heart of the iconic Battersea Power Station development. Perched on the Electric Boulevard, the 164 keys art'otel London Battersea power station sits in the heart of this energised neighbourhood, offerin...
Chef de Partie The Clermont Charing Cross Contract: Full Time Payment: Hourly Salary: £14.50 per hour + tips Refresh and recharge in the heart of London's Charing Cross in our 4 star luxury hotel. This grand railway hotel is just a stone's throw from Trafalgar Square and the Strand. Enjoy the buzz of London's busy city streets, world class shoppi...
Who are we? Maison Estelle is a private members club set in a Grade I-listed Georgian townhouse on Grafton Street, Mayfair. A hosted home, bringing people together that have plenty to say and nothing to prove. A new school club (no rules), with old school values of personalised service and discretion. Whats in it for you? At Estelle, we prioritise ...