Hospitality & Catering Jobs November 2025


997 Jobs Found

Commis Chef

Posted 02 Nov 2025Petrus

e are looking for a passionate and motivatedCommis Chefto join our team at the Michelin starredPétrus by Gordon Ramsay, located inKnightsbridge.Petrus by Gordon Ramsay is an elegant fine dining restaurant which has retained a Michelin star since 2011. Serving modern French cuisine, the restaurant benefits from a magnificent state of the art cylindr...

Head Chef

Posted 02 Nov 2025Avery Healthcare
£35,000 Per Annum

Package Description: Shift Details: early and late shifts 7:00-15:30, 11:30-20:00, alternative weekends At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and were here to celebrate and support you every step of the way click apply for full job details

Chef De Partie - Rickmansworth

Posted 02 Nov 2025Compass UK & Ireland
£16 Per Hour

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Mostly Monday to Friday, one weekend day every half termTerm time only, 46 weeks per yearContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and ...

Head Chef- Judd House

Posted 01 Nov 2025Compass UK & Ireland
£17 Per Hour

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free meals on dutyLocal gym membershipContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, and wider he...

Senior Sushi Chef de Partie

Posted 01 Nov 2025SushiSamba
£18 Per Hour

Your Role:SUSHISAMBA Heron Tower is now looking for an experienced Senior Sushi Chef de Partie to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn.We are looking for talented Sushi Chefs with a strong background in Nigiri and Sashimi click apply...

Chef de Partie - Members Club, Richmond area

Posted 01 Nov 2025Hamilton Mayday
£35,000 Per Annum

Location: Richmond- area, London Hours: 40 hours per week Salary: Up to £35,000 per year Start Date: ASAP About: Private members club in Richmond, renowned for providing outstanding food and hospitality in a relaxed and friendly environment. With no late-night shifts, this is the perfect opportunity for a chef seeking a better work-life balan...

Catering Supervisor

Posted 01 Nov 2025Chartwells
£14 Per Hour

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 40 hours per week. As a Catering Supervisor, you will be responsible for ensuring our...

Catering Supervisor

Posted 01 Nov 2025Restaurant Associates
£14 Per Hour

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Catering Supervisor, you will be responsible for e...

Sushi Chef

Posted 01 Nov 2025HANA GROUP UK LIMITED
£12 Per Hour

Company Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. . click apply for full job ...

Executive Chef Manager - Independent School

Posted 01 Nov 2025COREcruitment International
£60,000 Per Annum

We're recruiting an Executive Chef Manager for a prestigious independent boarding school in the South-East of England. The school has a strong infrastructure and caters for a high number of boarders aged up to 18, serving three fresh, high-quality meals each day click apply for full job details

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