8,986 Jobs Found
Head Chef Steak Specialist up to 60K - new opening - Leadenhall Market We are looking for a Head Chef with a passion for premium cuts and open flame cooking to lead the kitchen of a brand-new steakhouse in London. Youll be at the helm of a high-energy launch, setting standards, building and mentoring a team, and ensuring every steak served is g...
The Opportunity Hyatt Hotels Corporation seeks an enthusiastic Chef de Partie to join our Park Hyatt London River Thames team. In this role, you will take ownership of a designated section of the kitchen, working closely with the Sous Chef and wider culinary team to bring our new immersive dining experience to life click apply for full job deta...
Were looking for a talented Sous Chef to join our kitchen leadership team and help us deliver exceptional food standards. What Youll Do - Inspire, motivate and lead the kitchen team to achieve or exceed targets.- Maintain excellent standards of Food Safety.- Ensure the kitchen reaches and maintains its maximum potential click apply for full job...
Were a vibrant restaurant group with locations across East, West, and Central. Were looking for a CDP to join our team! If youre passionate about delivering high standards of food and thrive in a fast-paced environment, this role is for you. What Youll Do - Consistently deliver food to the required standards and specifications click apply for f...
Sous Chef - Peach PubsLocation: The Swan - Salford, BedfordshireSalary: £35,000 - £35,500 per annum, plus tips and profit share A Peachy Place to Work, Learn and GrowIf you are looking to join an award-winning Gastro Pub Company, then look no further click apply for full job details
Okko is a chilled neighbourhood sushi bar and izakaya, reminiscent of the vibrant establishments in Tokyo's Shimbashi district. Okko has been operating for 10 years, and currently runs 2 locations in East London. Our menu combines sushi, sashimi, and Japanese hot comfort dishes. Role Overview Were looking for an experienced Section Chef to join ...
HC Position: New opening with The Little Door & Co Start date: January 5 th 2026 About Little Door & Co: We are a young, innovative brand redefining the hospitality industry with our unique concept - bars styled as a fictional flat share. Our venues are designed to be welcoming, inviting, and unpretentious, with a creative and quirky approach t...
Assistant Manager Calling all pioneers and mavericks: find your tribe at B&L. Join us on our journey to become world leaders in lobsters and pioneers in burgers. If you have unbounded creativity, shared enthusiasm, and pure expertise, then reach out; were confident that a truly extraordinary union can be born by working together click apply for fu...
Are you a creative pastry professional with a passion for sustainable,1 Hotel Mayfair, uniting sustainability and luxury in a way that has yet to be explored in London. Nestled next to Green Park, the reclaimed timbers, flourishing greenery, and hand-chiseled stones of this sanctuary echo its unique surroundingsas well as our nature-inspired missio...
Salary - up to £50,000Schedule - Full TimeExperience - DesiredBerenjak are seeking a Wine Manager to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Wine Manager looking for a new role in an award winning, critically acclaimed g...