Hospitality & Catering Jobs December 2025


689 Jobs Found

Sous Chef Mediterranean Restaurant

NewPosted 01 Dec 2025Collins King & Associates Limited
£55,000 Per Annum

An opportunity has arisen for a Sous Chef to help lead the kitchen of a popular restaurant in Central London, which is part of a reputable group. The restaurant has an all-day dining menu and serves seasonal Italian/Mediterranean cuisine using the finest ingredients, everything is produced in house. Youd be helping to lead a kitchen team of 15, o...

Sous Chef

NewPosted 01 Dec 2025Peach Pubs
£35,000 Per Annum

Sous Chef - Peach PubsLocation: The Black Horse - Woburn, BuckinghamshireSalary: £35,000 - £35,000 A Peachy Place to Work, Learn and GrowIf you are looking to join an award-winning Gastro Pub Company, then look no further.We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade click apply for full job details

Senior Chef De Partie

NewPosted 01 Dec 2025seeking hospitality solutions
£17 Per Hour

Were seeking an experienced Chef de Partie Senior Chef de Partie for new sister site, for for Gastro has a chic dining room and relaxed Bar in the new site in FulhamWinning 2 Rosette & Top 50 Gastro & Front of House Team If you want to be part of a winning team in an award-winning establishment with excellent new opening planned November Head Chef...

Pizza Second Chef

NewPosted 01 Dec 2025Franco Manca
£13 Per Hour

Hourly Rate: £13.30 + Top Up Bonus (Guaranteed min £14.80 per hour) + Service Charge About Us:At Franco Manca, were passionate about making pizza the way it should be simple, authentic, and absolutely delicious. Our famous slow-rising sourdough, fresh seasonal ingredients, and traditional cooking methods are at the heart of what we do click apply ...

Head Chef Italian Restaurant

NewPosted 01 Dec 2025Como Garden
£55,000 Per Annum

Como GardEN Kensington (Lake Como-Inspired Italian) Title: Head Chef at Como Garden Italian Elegance in KensingtonBody:Como Garden, part of Emerald Hospitality Group, is inspired by the charm of Italys Lake Como. We are hiring a Head Chef to join our vibrant team in Kensington and deliver authentic Italian hospitality click apply for full job deta...

Pastry Chef De Partie

NewPosted 01 Dec 2025Chez Lui
£30,000 Per Annum

Location: 34 Dover Street, W1S 4NG, London, England, United Kingdom Salary: £32,000 + Tronc per annum Employment Type: Full-Time (48 hours per week) Start Date: Immediate OUR PHILOSOPHY Bagatelle London the iconic French Mediterranean restaurant nestled in the heart of Mayfair is seeking a passionate and driven Pastry Chef De Partie to join o...

Head Chef

NewPosted 01 Dec 2025Flat Iron
£50,000 Per Annum

Our missionat Flat Iron is to make remarkable steak accessible to all. To do that, we have an amazing team of great people who love what they do. So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024. Quite simply, our team is everything. We have always believed that if we select an amazing bunch of people, give the...

Wok Chef

NewPosted 01 Dec 2025JKS Restaurants
£16 Per Hour

Salary - Up to £16 per hourSchedule - Full TimeExperience - Previous experience as a Wok Chef within a quality restaurantPlaza Khao Gaeng are seeking a Wok Chef to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Wok Chef looking...

Chef de Partie

NewPosted 01 Dec 2025Plaza Khao Gaeng
£16 Per Hour

Salary - Up to £16 per hourSchedule - Full TimeExperience - Previous experience as a Chef de Partie in a quality restaurant. Knowledge of Thai or Southeast Asian cuisine is preferred but not essentialPlaza Khao Gaeng are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all thing...

Sous Chef

NewPosted 01 Dec 2025Middle Eight
£35,000 Per Annum

Salary - £36,000 per annumWe are looking for self-motivated, proactive and passionate Sous Chef to join our Truly Talented kitchen team! As Sous Chef, you will be primarily responsible for managing the day-to-day kitchen operation ensuring that food is produced and served to the highest quality click apply for full job details

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