Head Chef - £42k - Mon-Fri - Events - Street Food x Fine Dining

A stunning meeting & events space in central London is on the lookout for a passionate Head Chef (will accept Sous Chef for first time Head Chef role). You will be working for one of the UK s modern and innovative food led contact catering companies. The food spans from fine dining x street food x grab and go x canapes al of course will be your ideas.

Head Chef Snapshot

• £40,000 - £42,000
• 40 hours per week
• Monday Friday
• Off all Bank Holidays (including Bank Holiday Mondays & Good Friday)
• Closed Christmas
• Catering upto maximum 200 guests
• 7am 3pm
• Straight shifts
• Event space for maximum 200
• Award winning high end contract catering company
• All food is fresh, seasonal and local suppliers used
• Career progression to Head Chef / Exec Chef / Development Roles

If you are interested in this Head Chef role then please apply.