SMYTH & CO LUXURY CONSULTANTS LTD
London
Full Time
Permanent
£50,000 Per Annum
Pastry Sous Chef Michelin Star Restaurant London
Location: Central London (fine-dining / Michelin-starred establishment)
Position: Pastry Sous Chef (full-time, permanent)
Salary: £45,000 £50,000 per annum
About Us
We are an award-winning Michelin-starred restaurant based in Londons premier dining scene, renowned for innovative tasting menus and exceptional service click apply for full job details
SMYTH & CO LUXURY CONSULTANTS LTD
London
Full Time
Permanent
£50,000 Per Annum