SMYTH & CO LUXURY CONSULTANTS LTD
London
Full Time
Permanent
£45,000 Per Annum
This is an amazing opportunity for a Pastry Sous Chef to work in one of the most prestigious Michelin restaurants in London. The restaurant has a fantastic reputation under one of the most famous names of the industry, and the food is just outstanding.
The restaurants offers a variety of menus, including tasting courses, classic French dishes, and adventurous dishes with creative bold flavours with wel click apply for full job details
SMYTH & CO LUXURY CONSULTANTS LTD
London
Full Time
Permanent
£45,000 Per Annum