Chef Manager - Thatcham

Chef Manager - ThatchamSalary: £34,000 per annum

We are looking for an experienced and passionate Chef Manager to lead our kitchen operation in Thatcham. This is a fantastic opportunity for a motivated culinary professional who enjoys combining hands-on cooking with team leadership and kitchen management.

The Role:As Chef Manager, you will be responsible for the day-to-day running of the kitchen, ensuring consistently high standards of food quality, service, and compliance.

Key Responsibilities:

• Plan, prepare, and deliver high-quality, nutritious meals
• Manage and motivate the kitchen team, including training and development
• Control food costs, stock ordering, and waste management
• Ensure full compliance with food safety, hygiene, and health & safety standards
• Create menus that balance creativity, nutrition, and budget
• Maintain excellent standards of cleanliness and organisation

About You:

• Proven experience as a Chef Manager, Head Chef, or similar role
• Strong leadership and team-management skills
• Excellent knowledge of food safety and hygiene regulations
• Ability to manage budgets and control costs effectively
• Passion for fresh food and high standards
• Reliable, organised, and proactive

What We Offer:

• Competitive salary of £32,000 per annum
• A stable, full-time position
• Supportive working environment
• Opportunity to make a real impact and lead your own kitchen

Location: Thatcham

If you're a confident kitchen leader looking for your next challenge, we'd love to hear from you.

Apply now by submitting your CV