Live-out Private chef in Essex

We currently recruiting for a Private Chef to work for our client based Hornchurch, Essex.

The ideal candidate will be flexible, discreet and skilled/knowledgeable on different types of cuisines.

Cuisine Requirements:

Must be highly skilled in preparing both spicy African and Asian dishes with consistency, authenticity, and attention to detail.

Duties:

• Daily meal preparation with strong emphasis on portion control and clean, health-conscious cooking
• Support weight-loss goals through balanced and nutritious meal planning
• Ability to provide variety within dietary boundaries and adjust to evolving preferences

Requirements:

• Demonstrated experience working in demanding private households
• Calm under pressure, organised, professional, and respectful of household dynamics
• Must be open to constructive feedback and capable of maintaining consistent excellence

Days and times of work: The position is permanent, live-out, full-time, Monday to Friday: 11:00am - 7:00pm. Saturdays, as required (on/off rotation basis).

Salary: £60,000 per annum (self-employed basis)

Trial Period: One-week full-time trial required before engagement

Start Date: As soon as the right candidate is identified

Note: Only experienced chefs comfortable with receiving detailed feedback and maintaining consistently high standards should apply.

Unless otherwise specified a minimum of 3 years relevant experience is required to receive the advertised rate of pay

Randolphs is an employment agency and employment business authorised to advertise the role on behalf of our client