Head Chef - New Opening - Spring 2026

About the Role

We are looking for a Head Chef to lead a high-quality, member-focused food and beverage operation opening inSpring 2026.

Youll work with the best quality seasonal ingredients to create a small plates style menu for the 50-cover restaurant, PDR and bespoke events. As Head Chef, youll be instrumental in the overall running of the kitchen, ensuring the exceptional standards and helping t click apply for full job details